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Y4 - Public Health

This class was created by Brainscape user Sophie Robinson. Visit their profile to learn more about the creator.

By: Sophie Robinson
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Decks in this class (12)

Food regulations and controls: Global aspects
Describe the hazard based approac...,
Describe the risk based approach ...,
Based on the formal risk analysis...
13  cards
Risk assessment and risk management application in the food chain
Risk analysis is a process consis...,
List the features involved in ris...,
Describe risk profiles as a preli...
3  cards
HACCP
Haccp stands for,
What is the role of the haccp,
List the features that make up th...
33  cards
Microbiological criteria and Microbiological testing
Define microbiological criterion,
In contrast to fsos and pos which...,
Name the two different types of m...
31  cards
Regulations and controls - FCI and Ante-mortem
List the tasks of the official ve...,
Describe the traceability pre req...,
Describe the traceability pre req...
37  cards
Regulations and controls: Principles of meat inspection
What are the on site duties of th...,
The ov should consider operators ...,
The ovs role as a part of fbo mus...
54  cards
Red meat inspection and gross pathology
List the statutory meat inspectio...,
Describe meat inspection in bovin...,
Describe meat inspection in bovin...
35  cards
Risk based meat inspection or Carcass meat safety assurance system
What are the 3 main elements of c...,
What are the 3 goals of meat insp...,
What are the features of food cha...
22  cards
Poultry meat inspection and gross pathology
Describe the healthmark in poultry,
When should fci be received for w...,
Describe the antemortem inspectio...
26  cards
Game meat - Public health hazards and inspection
What is wild game,
What are the retailers requiremen...,
Describe the antemortem inspectio...
30  cards
Milk and Dairy Products
What products are made from raw milk,
What is organic milk,
What is homogenised milk
42  cards
Eggs
Name the 4 egg production systems...,
Describe the barn egg production ...,
Eu welfare of laying hens directi...
44  cards

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Y4 - Public Health

  • Class purpose General learning

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