Learn Sanitation And Safety
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2nd Sem - HRM1
2nd Sem - HRM1
By: J Pulido
Chapter 2: Sanitation and Safety, Chapter 4: Food Science, Chapter 5: Menus ...12Decks364Flashcards18Learners -
Culinary Specialist
Culinary Specialist
By: Rob Deaver
stocks & sauces, Forms and Admin, Sanitation and Safety ...6Decks115Flashcards5Learners -
FMF STUDY GUIDE
FMF STUDY GUIDE
By: Corey Nasfell
115 INFANTRY, 116 ARTILLERY, 118 Assault Amphibian Battalion ...16Decks533Flashcards4Learners -
Marleys studying decks
Marleys studying decks
By: marley ostroff
Science unit 3 deck cards, geo unit 3 deck cards, geo unit 4 test ...11Decks474Flashcards1Learner -
Culinary III
Culinary III
By: Aesha Davis
Principles of The Bakeshop (TEST), Quick Breads Test Review, Principles of the Bakeshop: Mixing methods and equipment ...11Decks327Flashcards3Learners -
ServSafe Exam
ServSafe Exam
By: Klondike Foods Vend Alaska
Ch. 1: Providing Safe Food, Ch. 2: Forms of Contamination, Ch. 3: The Safe Food Handler ...10Decks421Flashcards21Learners -
FMF
FMF
By: Brendan Davenport
101 Marine Corps History, Rank Structure, And Courtesies, FMF GCE Guide, FMF CORE GUIDE ...22Decks964Flashcards24Learners -
FS532
FS532
By: Elisa GAILLARD
Safety and sanitation, Statistical quality control, Unit operation ...6Decks169Flashcards1Learner -
Basic Bartending Knowledge
Basic Bartending Knowledge
By: Jenifer Perez
Basic buckets, some craft bucket cocktails, and tall drinks, Shooters, shots, martinis, & other chilled cocktails, Sours, other types of craft cocktails, champagne, and beer ...7Decks352Flashcards2Learners -
FMF
FMF
By: James Hollister
Section 101 Safety Fundamentals, Section 115 Infantry, Section 109 Weapons ...23Decks855Flashcards12Learners -
Certified Cheese Professional Exam
Certified Cheese Professional Exam
By: Michael Zilber
Raw Materials for Cheese Making, Cheese Identification - UK, Cheese Identification - American Cow ...15Decks156Flashcards59Learners -
AFC FMF STUDY
AFC FMF STUDY
By: Aidith Carrera
101 Traditions, History, 102 USMC Mission and Organization, 103 Safety ...22Decks476Flashcards3Learners -
Animal Care
Animal Care
By: Unknown Unknown
Sanitation and Safety, Chapter 1, Intro to Animal Behavior ...13Decks154Flashcards2Learners -
Meal Management
Meal Management
By: Anthony Mendoza
Midterms Examination, Introduction, Food Sanitation and Safety ...9Decks150Flashcards5Learners -
Fleet Marine Force
Fleet Marine Force
By: Vetan Daniel
Safety Fundamentals, Marine Corps History, Rank Structure, And Courtesis Fundamentals, USMC Mission And Organization Fundamentals ...10Decks301Flashcards7Learners -
Culinary & Pino's
Culinary & Pino's
By: Evette Wilson
W1D2-Vocabulary, Sanitation Intro and Kitchen Safety, Knife Cuts for vegetables and fresh herbs ...29Decks575Flashcards12Learners -
Advancement 2016 March
Advancement 2016 March
By: IT Consultant Allen
A Tricare Guide Understanding Behavioral Health, NAVSUP P-485, BUMEDINST 6222.10C ...42Decks851Flashcards73Learners -
gr9 tle
gr9 tle
By: Athena Latunio
sanitation and safety in the kitchen, bacterial growth2Decks24Flashcards2Learners -
ServeSafe
ServeSafe
By: MARILIA Bonorino
Chapter 1, Micro World, Chapter 3 Contaminants ...16Decks448Flashcards6Learners -
domain 4
domain 4
By: Tianying Jiang
topic A menu development, cultural practices, Topic B procurement, production, distribution and service ...15Decks291Flashcards4Learners -
Perioperative 101
Perioperative 101
By: Tim Goehle
Anesthesia, Patient & Family Education, Medications & Solutions ...25Decks169Flashcards21Learners -
MD 4200
MD 4200
By: Mandy Mankins
C7 Distribution & Service, C6 Food Production, C8 Safety, Sanitation, & Maintenance ...13Decks367Flashcards10Learners -
Dyllan's decks for studying
Dyllan's decks for studying
By: Dyllan berman
Science-Ecology Unit test, Science spiral 2, French quiz les verbes reflechis ...28Decks802Flashcards2Learners -
FMF
FMF
By: Jon Grigsby
107 Antiterrorism Fundamentals, 101 Marine corps history, 102 Safety Fundamentals ...8Decks389Flashcards2Learners -
Foods 30
Foods 30
By: Jordyn Cooper
Chapter 2 Food Safety And Sanitation, Chapter Two Test, Chapter 3 ...4Decks74Flashcards3Learners -
tle
tle
By: Fatima Agustin
food service organization lesson 1, sanitation and safety in food service, purchasing, receiving, and storing food supplies lesson 3 ...14Decks727Flashcards1Learner -
TLE
TLE
By: Georgia Manginlaud
Food Service Organization, Purchasing,Receiving and Storing Food Supplies, Principles of design and layout ...12Decks156Flashcards2Learners -
Foodservice Management
Foodservice Management
By: Taylor Brodi
The Systems Approach, Food Safety, Facility Sanitation and Worker Safety ...7Decks134Flashcards4Learners -
Culinary 1
Culinary 1
By: Eliana Knox
Safety and sanitation study guide1Decks57Flashcards1Learner -
USDA FSIS Training 2020
USDA FSIS Training 2020
By: Jacob Quin
Statutes, Rules of Practice, Sanitation Standard Operating Procedures (SSOPs) ...14Decks191Flashcards2Learners