1
Q
Which spirit uses charcoal for purification?
A
vodka
2
Q
What is the texture of potato based vodka?
A
creamy
3
Q
What is the characteristic profile of barley based vodka?
A
lighter, crisper and drier
4
Q
What is the characteristic profile of rye based vodka?
A
sweeter
5
Q
What is the characteristic profile of wheat based vodka?
A
anise
6
Q
Are grapes used to make vodka?
A
yes, but less often (for premium product)
7
Q
What material is used for the cheapest vodka?
A
molasses
WSET3
flashcards
Decks in class (56)
# Cards
-
8. Systemic approach to tasting40
-
9. Wine with food5
-
10. Storage and service of wine42
-
11. Social responsibility5
-
1. Grape species, varieties and rootstocks84
-
2/3. Growing environment and vineyard91
-
4/5. Winemaking36
-
6. Maturation and packaging0
-
7. Price factors0
-
12. EU wine law0
-
13. France9
-
14. Bordeaux110
-
15. SW France39
-
16. Burgundy146
-
17. Beaujolais55
-
18. Alsace70
-
19. Loire Valley88
-
20/21. Rhone Valley91
-
22. Southern France27
-
23. Germany39
-
24. Austria11
-
25. Hungary16
-
26. Greece22
-
27. Italy24
-
28. NW Italy19
-
29. NE Italy17
-
30. Central Italy18
-
31. Southern Italy16
-
32. Spain89
-
33. Portugal1
-
34. Intro USA13
-
35. California73
-
36. Pacific NW0
-
37. Atlantic NE5
-
38. Canada13
-
39. Chile0
-
40. Argentina12
-
41. Uruguay7
-
42. South Africa23
-
43. Australia33
-
44. New Zealand22
-
45. Champagne101
-
46. Other sparkling wines49
-
47. Sherry49
-
48. Port36
-
49. Madeira20
-
50. Other fortified wines9
-
51. Spirits, quality and style0
-
52. Tasting spirits0
-
53. Brandy and other fruit spirits30
-
54. Whiskies31
-
55. Rum and sugar cane spirits0
-
56. Tequila and Mezcal12
-
57. Gin and Anise flavored spirits5
-
58. Vodka7
-
59. Liqueurs25
