1
Q
Describe three things that must be taken into account when creating accessible parking
A
- Location next to a door
- Location next to a ramp
- Aisles
HTM 322 | Facilities Management
flashcards
Decks in class (14)
# Cards
-
Chapter 1 | The Role, Cost, and Management of Hospitality Facilities12
-
Chapter 2 | Hospitality Facilities Management Tools, Techniques, and Trends15
-
How to Read Blueprints16
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Accessibility1
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Chapter 3 | Environmental Issues and Trends14
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Chapter 5 | Water and Waste Management18
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Chapter 6 | Electricity17
-
Chapter 8 | Lighting Systems4
-
Chapter 9 | Management of Laundry Systems9
-
Chapter 4 | Safety and Security Systems30
-
Chapter 7 | Heating, Ventilation, and Air Conditioning Systems28
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Chapter 10 | Building Structures, Finishes, and Site20
-
Heat Transfer6
-
Cooling Systems30
