Contains alkaloid taxine (cardiotoxic effect) and antimitotic agents called taxans.
Taxine inhibits sodium and calcium channels on myocardium leading to decreased contractility.
The whole plant is toxic except the red aril surrounding the seed.
Signs of intoxication are: nausea, vomiting, diarrhoea, mydriasis, decrease in blood pressure, decrease in temperature, bradycardia and bradypnoe, heart collapse and death.
Most sensitive are horses, which may die within a few minutes after ingestion.
Treatment is only symptomatic.
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2
Q
Horsetail
A
Contains alkaloids palustrine and nicotine, and enzyme thiaminase.
Alkaloids activate nicotinic receptors and lead to excitation, lack of thiamine leads to neurological signs.
Poisonings mainly in cattle, usually after chronic intake.
Signs of chronic intake: decrease of body weight, decrease of milk yield, diarrhoea, paralysis of muscles.
Treatment: change of the diet and a supplement of vitamin B1 (thiamine)
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3
Q
Hemlock
A
Contains alkaloid coniine – inhibits nicotinic Ach receptors.
Coniine irritates GIT, then causes paralysis of motoric centres.
It is an up-going poisoning – first there is a paralysis of legs, then of a neck, head and finally trunk and chest. Death comes due to the paralysis of respiration muscles and it is in full consciousness.
Coniine is a volatile substance, so beware of smelling to it, can cause a mild poisoning – headaches, vomiting – even while smelling to it.
Poisonings are typical in ruminants from hay.
Treatment is only symptomatic and usually unsuccessful
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4
Q
Monkshood
A
Contains alkaloid aconitine, which is the most potent plant toxic substance in Europe – the lethal dose is 2 mg of aconitine for the an adult man.
It is very dangerous as it is absorbed via all routes including intact skin.
It blocks neuronal transmission especially in nervus vagus, inhibits Na channels on synapses and in heart and causes death similar to that in coniine – a respiration paralysis in the full consciousness, or heart failure.
Treatment is only symptomatic, but rarely successful.
Most common is spring poisoning after chronic or long-term exposure. In spring, the alkaloids are bound in a plant to sugars and other chemicals, so they don’t change its taste. Young and inexperienced animals - especially horses - are the main victims. In late summer and autumn, pyrrolizidine alkaloids are released from their bonds and cause a very bitter taste of plants, so there aren’t poisonings in this period of year.
Pyrrolizidine alkaloids create adducts with DNA leading to hepatotoxicity and consequent hepatopathic encephalopathy.
Most of the active substance is found in the seeds (autumn) and seedlings (spring).
Hypoglycin A inhibits beta oxidation of fatty acids in muscles and leads to so called Atypical myopathy (rhabdomyolysis).
Signs include apathy, colic pains in belly, sweating, reluctance to move, dark urine, weakness, recumbency, kidney damage, death. Mortality rate is very high.
Treatment is only symptomatic but rarely successful.
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9
Q
Frogflower and other Ranunculaceae
A
Contain lactone called protoanemonin, which is found in all the Ranunculaceae family
The alkaloid is highly toxic for water organisms, especially for fish and young frogs.
It affects mainly kidneys, treatment is symptomatic.
The poison is one of the few which is destroyed by drying – hay is not toxic.