Basic Recipe Chart Flashcards by Kristina Saxon

Q

Tall (12 oz. / 335 ml)

Shots of espresso
Pumps of syrup

A

1 shot

3 pumps

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Q

Short (8 oz. / 236 ml)

Shots of espresso
Pumps of syrup

A

1 shot

2 pumps

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Q

Grand (16 oz. / 473 ml)

Shots of espresso
Pumps of syrup

A

2 shots

4 pumps

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Q

Venti ( 20 oz. / 591 ml)

Shots of espresso
Pumps of syrup

A

2 shots

5 pumps

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Q

Venti Cold (24 oz. / 710 ml)

Shots of espresso
Pumps of syrup

A

3 shots

6 pumps

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Q

Trento Cold ( 31 oz. / 920 ml)

Shots of espresso
Pumps of syrup

A

0 espresso

7 pumps

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