Caffeine classification
stimulant (eg. amphetamines, cocaine)
xanthine/methylxanthine
coffee consumption (statistics canada)
increased from 96->106L (from 1990->2009)
factors => difference in coffee consumption
gender,
location,
age
caffeine origins
coffee houses
The Women’s Petition Against Coffee
- claims men used too much coffee => impotence
British Act
-what was the result?
- coffee became the US’ national drink
what caused a decrease in coffee consumption
-changing lifestyles (eg. canned drinks)
roasting coffee
-commercial roasting (1790) in NYC
coffee worldwide
-biggest producer? why?
- Latin America = ideal climate for coffee growing => became the largest producer
species of coffee
coffea arabica
coffea robusta
caffeine removal process
-North America: unroasted beans soaked in organic solvent (methylene chloride)
Swiss water process
-removes more of the coffee’s flavor when decaffinating
Fair Trade Coffee
organized social movement and a market based approach to selling coffee
Coffee became America’s favourite drink because:
the British Tax Act resulted in the refusal by many to drink tea.
U.S. Coffee consumption reached an all-time high of 9 kilograms per capita in:
1946,
after World War II.
Brazil is the world’s leading coffee producer, but which country is number two?
Vietnam
The caffeine that is removed from decaffeinated coffee:
mostly used in soft drinks.
Oxidized tea is called:
black tea
Europeans first encountered chocolate in:
mexico
Present-day Coca-Cola contains:
extract of decocainized coca leaves and cola nuts.
A fairly large amount of caffeine is included in some over-the-counter:
analgesics, like Excedrin.
Caffeine blocks this inhibitory neurotransmitter:
adenosine
Some studies suggest that caffeine consumption may:
increase the chances of spontaneous abortion.