what is food required for?
physical, mental and spiritual nourishment
what is physical, mental and spiritual nourishment reflective of?
the quality of our food
when do our bodies thrive?
when given all the proper “ingredients”
what are the 3 properties of natural nutrients?
explain LIVE
still contains enzymes (processing, high heats renders useless)
explain NATURAL
unprocessed and unrefined
explain GOOD QUALITY
organic, rich in essential nutrients
what is nutritional symptomatology?
the study of symptoms and the way they relate to nutrition
why is this a nutritionists preferred method of testing?
- we just have to be the educators
what is the holistic approach?
body-mind-spirit
what is the purpose of the nutritional assessments?
- NOT to diagnose or put a name to that specific illness
what is our focus in these assessments?
- always ask the client the purpose for their visit/their main concern that they want to work with
what are the forms that are used?
what do these forms help to do?
evaluate all 3 aspects of the clients health (B/M/S)
what information does the lifestyle assessment form provide us with?
with the client statement what do you need to tell them?
make sure they know that we do not treat, diagnose or cure anything
explain the office use only section
what are the NSP forms?
- scores allow us to determine which systems require the most attention and link them with the clients concerns
why do clients rate symptoms relative to the past 3 months?
- if it is chronic it will still be present
what is the purpose of the NSP forms?
uncover nutritional deficiencies or imbalances that may be connected with their main concern (not diagnosis)
how many systems should you work on re-balancing at a time?
what are the sub-questionnaires?
provide additional info on areas of the greatest imbalance for a particular system
what should be included in a case study?
what is other important information about the case studies?