What are lipids soluble in?
Organic solvents
What are the five classes of lipids?
A common fuel
Free fatty acids
Storage form of fatty acids
Triacylglycerols
Membrane lipids
Phospholipids
Membrane lipids composed in part of carbohydrates
Glycolipods
Polycyclic hydrocarbons with a variety of functions
Steroids
Fatty acids are chains of hydrogen-bearing side chains that have ___________ _______ at one end and a _________ _________ at the other end.
Carboxylic acid, methyl group
True or False:
Fatty acids may be saturated or unsaturated
True
Fatty acid carbon atoms are usually numbered beginning
with the?
Carboxyl terminal carbon atom.
Carbon atom 2 is _ and 3 is _.
α, β
Fatty acids can also be numbered from the methyl
carbon atom, which is called the
Omega (ω) carbon.
The positions of double bonds are indicated with the
symbol Δ, with the _____ atom of the double bond indicated
by a superscript number.
First
Because fatty acids are ionized at physiological pH, they are usually referred to as their ___________- form
Carboxylate
True or False:
Fatty acids usually have a even number of carbon atoms.
True
When double bonds are present they are commonly in the ___ configuration
Cis
In polyunsaturated fatty acids, the double bonds are
separated by at least one what?
Methylene group
Properties of fatty acids are dependent on what?
Chain length and degree of unsaturation
Longer chains = higher or lower melting point?
Higher
If a chain is more saturated it has a higher or lower melting point?
Higher
If a chain has more double bonds it has a higher or lower melting point?
Lower
Cis double bonds increase or decrease melting point?
Decrease
Trans double bonds increase or decrease melting point?
Increase
Cis polyunsaturated fatty acids are essential components of our
diets because why?
Humans cannot synthesize them