Chardonnay climate
Cool
moderate
hot
Cool climate style and flavor
High acidity
Green fruit apple/pear
Citrus/lemon
Vegetable/cucumber
Moderate climate style and flavor
Citrus
Stone fruit/peach
Tropical melon
Hot climate style and flavor
Tropical fruit
Banana pineapple peach mango fig
Key facts
Wine making techniques and effects
-malolactic fermentation Dairy (butter cream) -lees contact Savory flavors (bread/yeast) Creamy texture -oak aging Wood (toast vanilla coconut)
French regions and villages
Burgundy/Bourgogne Chablis Meursault Mâcon Puligny-Montrachet Pouilly-Fuissé
USA regions
Sonoma
Carneros
Chile regions
Casablanca Valley
Argentina regions
Mendoza
New Zealand region
Marlborough
South Africa regions
Walker Bay
Australia regions
Margaret River Adelaide Hills Yarra Valley (west)