LYNCHBURG LEMONADE
Collins
Lemon Squeeze
Ingredients: 3/4oz Jack Daniels 3/4oz Triple Sec 3/4oz Sweet and Sour Fill with Lemonade
Procedure:
With Ice
Mixer
WOO WOO
Catalina
Lime Squeeze
Ingredients:
1oz Peach Schnapps
1oz Vodka
3oz Cranberry Juice
Procedure:
With Ice
Build
SINGAPORE SLING
Catalina
Orange Flag
Ingredients: 1 1/4oz Gin 1/2oz Cherry Brandy 1/2oz Grenadine 2oz Sweet and Sour Fill with soda
Procedure:
With Ice
Mixer
PURPLE RAIN
Catalina
No garnish
Ingredients: 1/2oz Rum 1/2oz Blue Curacao 1/2oz Vodka 1/2oz Chambord 3oz Sweet and Sour Fill with 3/4oz grenadine
Procedure:
With Ice
Mixer
MOJITO
Collins
Lime Wedge and mint sprig
Ingredients: 12-15 mint leaves 3 lime wedges 3 Bar spoons of brown sugar 2oz Rum Fill with soda
Procedure: Muddle fruit, sugar and mint in glass Half fill with crushed ice Add liquor Churn Add crushed ice to fill Fill with soda
CAIPIRINHA
Old Fashioned
Lime Wedge
Ingredients:
3 lime wedges
3 Bar spoons of white sugar
2oz Cachaca
Procedure: Muddle fruit and sugar in glass Half fill with crushed ice Add liqueur Churn Add crushed ice to fill