Potential harmful microorganisms
BIOLOGICAL HAZARD
3 routes of infection
6 components (Chain of infection)
IREMES
1. Infectious agent
2. Reservoir
3. Exit portal
4. Mode of transmission
5. Entry portal
6. Susceptible host
PPE
The primary method of infection transmission
HAND CONTACT
BEST WAY to break the chain of infection
HANDWASHING
HANDWASHING PROCEDURE
HANDWASHING SONG
Happy Birthday (2x)
When hands are visibly soiled
Wash hands with soap and water
When hands are NOT visibly soiled
Apply alocohol based hand rub
(ex. Sanitizer)
ALL biological waste, except _____, must be placed in appropriate containers labeled with the biohazard symbol.
URINE
Accepted BIOHAZARD label
FLUORESCENT ORANGE
Disinfection of the sink using a _____, should be perform _____. (Effective for ____; used for disinfecting countertops and spills)
1:5 or 1:10 dilution of sodium hypochlorite
Daily
1 month
Eliminates many or all pathogenic microorganisms, except bacterial spores.
DISINFECTION
Chemical spills best first aid
Flush the area with amounts of water for at least 15 minutes the seek for medical attention.
What will you do for alkali or acid burn in the eye?
Wash out eye thoroughly with running water for 15 minutes.
DO NOT NEUTRALIZE CHEMICALS that come in contact with the skin.
Acid spills on floors can be neutralized and then soaked up with wet rags or spills.
CHEMICAL HANDLING
ALWAYS ADD ACID TO WATER
NFPA number 1 quadrant
YELLOW
(Reactivity/Stability hazard)
May deteriorate/ detonate
4
2 represents?
Violent chemical change
3 represents
Shock & heat may deteriorate/detonate
0 and 1 represents
0- stable
1- unstable when heated
Second quadrant
WHITE quadrant (Specific hazard)
OXY- oxidizer
ACID- acid
ALK- alkali
COR- corrosive
W- use no water
Radiation
3rd quadrant
BLUE quadrant (HEALTH hazard)