Cuisiner Flashcards by Lydia Sammons

Q

Éplucher

A

To peel (a vegetable)

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Q

Cuillère à doser/mesurer

A

A measuring spoon

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Q

Émietter

A

To crumble something

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Q

Grumeaux mpl

A

Lumps, clumps (eg of flour)

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Q

Gourmandise f

A

Gluttony or a sweet treat

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Q

Couper en tranches/rondelles

A

To slice

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Q

Grésiller

A

To sizzle

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Q

Caraméliser

A

To caramelise

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Q

Geler

A

To freeze

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Q

Écraser

A

To mash

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Q

Conserver dans le vinaigre

A

To pickle

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Q

Minuteur m

A

Kitchen timer

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Q

Mortier et pilon m

A

Mortar and pestle

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Q

Rouleau à pâtisserie m

A

Rolling pin

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Q

Étaler

A

To flatten out with a rolling pin

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Q

Tamis m

A

Sieve

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Q

Tamiser

A

To sieve

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Q

Pinces fpl

A

Tongs

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Q

Faire sauter

A

To flip (a pancake)

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Q

Râpe f

A

Grater

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Q

Râper

A

To grate

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Q

Passoire f

A

Colander

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Q

Poêle f

A

Frying pan

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Q

Casserole f

A

Saucepan

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Planche à découper f

Cutting board

Micro-ondes m

Microwave

Cuire au micro-ondes

To microwave

Passer au micro-ondes

To microwave

Cuire à la vapeur

To steam

Pétrir

To knead

Malaxer

To knead

Hacher

To chop

Faire mijoter

To simmer

Mitonner

To simmer

Brouiller

To scramble (eggs)

Pocher

To poach

Saler

To salt

Assaisonner

To season

Garnir avec/de

To garnish

Garniture f

Garnish/topping

Dessus m

Topping

Servir

To serve, scoop, pour

Spatule f

Spatula

Fouet m

Whisk

Fouetter

To whisk

Battre au fouet

To whisk

Tranche f

Slice

Hotte f (AH)

Extractor (stove)

Collation f

Light meal, snack

Répugner

To disgust, revolt

Fondre/faire fondre

To melt

Affamé

Hungry, famished

Étancher

To quench

Se désaltérer

To quench your thirst

Mitonner

To slow cook, simmer

Imbibé de qqch

Drenched in

Effiloché

Shredded, pulled (meat)

Gamelle f

Dog/cat bowl or lunchbox

Farce f

Stuffing

Jauger

To gauge, to measure

Couper en dés

To dice (food)

Cuire à l'étuvée

To steam food

Étuver

To steam

C'est l'apéro

It's aperitif time

Robot pâtissier m

Kitchenaid

Verrine f

Shot glass, starter in a shot glass

Terrine f

Oven dish

Saupoudrer

To dust/sprinkle something

L'eau a bouilli

The kettle's boiled

Mettre la bouilloire à chauffer

To put the kettle on

Vinifier

To turn something into wine

Torréfier

To roast (coffee etc)

Maryse f

Spatula

Cuit vapeur m

Steam cooker

Gazinière f

Gas stove

Soucoupe or sous-tasse f

Saucer

Piquette f

Cheap wine