What diseases are included within CVD
What is mortality vs. morbidity?
Mortality: death rate
Morbidity: incidence of disease
What factors can damage the arterial walls
What is atherosclerosis vs. arteriosclerosis?
Atherosclerosis: form of arteriosclerosis
- development of fatty streaks in arteries which develops into
fibrous plaque, ultimately dec BF
Arteriosclerosis: thickening, loss of elasticity and calcification of
arterial walls, ultimately dec BF
What factors influence LDL
What are the only carrier of dietary lipids in the blood?
Chylomicrons
What is familial heterozygous hypercholesterolemia?
What is familial homozygous hypercholesterolemia?
What is familial combined hyperlipidemia?
What is familial dyslipidemia?
AKA type III
Cause: defective clearance of VLDL remnants
uncommon (1/5000)
inc TC and TG
Treatment: Step 1 or ATP III (wt reduction)
What is familial hypertriglyceridemia?
AKA Type IV
What is familial Lipoprotein Lipase Deficiency?
How do statins help manage CVD?
How do Bile acid sequestrants (resins) help manage CVD?
How does Nicotinic acid help manage CVD?
How do Fibrates help manage CVD?
What are the major risk factors for CVD?
How does SFA intake relate to CVD?
How do MUFAs affect CVD?
How do PUFAs affect CVD?
What are the therapeutic lifestyle changes in LDL lowering therapy?
What are the main components of the TLC diet recommended by the NCEP ATP III? concerning: CHO, protein, total fat, SFA, PUFA, MUFA, cholesterol, fiber, plant stanols/sterols, soy
CHO: 50-60% of kcals Protein: 15% of total kcal Total fat: 25-35% of total kcal SFA: <200 mg/day fiber: 20-30 g/day plant stanols/sterols: 3-4 g/d soy: use to replace high SFA animal foods (25 g/d)
What are the fiber recommendations for CVD? For soluble and insoluble fiber?
Fiber: 20-30 g/da-y
What are the levels of claims of fiber? What is the daily reference value used for food labels?