Decontamination Flashcards

(50 cards)

1
Q

What is the cycle of instrument use

A

Cleanin
Disinfection
Inspection (disposal if needed)
Packaging
Sterilization
Transport
Storage
Use
Transport

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2
Q

What is cleaning

A

The removal of all the biological matter from the surface of the instruments following use

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3
Q

Why is cleaning important

A

Functionality of instrumentation
To minimise the spread of contamination
Toprevent failed procedures
To acheice steam contact
It is a legal requirement

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4
Q

What is the gold standard cleaning process

A

AWD
Automated washer-disinfector

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5
Q

True/False it is a legal requirement to use a WD in scotland

A

True

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6
Q

What is the name of the holder where instruments are placed in a WD

A

Load carrier

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7
Q

Why is machine washing better than human washing

A

-There is the potential for human error
-The process poses a risk to the operator carrying it out
-Scrubbing does have a significant mechanical force, but…
-That means you need to have an
operator manually cleaning

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8
Q

Why is WD better than ultrasonic

A

-The Ultrasonic is powerful and can remove
hard-to-reach contamination
-It is an automated process, but it only has one stage
-The contamination is removed from the
instrument, but remains in the chamber
-It can damage certain instruments and still
requires manual stages such as rinsin

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9
Q

What are the 5 core stages within a WD

A

Flush/Prewash– this stage removes gross contamination

Main wash– this stage must remove all the biological matter

Rinse– this stage removes any remaining residue

Thermal Disinfection– this stage denatures microorganisms

Drying– this stage removes any remaining moisture

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10
Q

What are the temp ranges of each WD stage

A

Flush/Prewash – less than <35 degrees

Main wash – temperature dependent on chemical used for process

Rinse – less than <65 degrees

Thermal disinfection – must be between 90 – 95 degrees for minimum of 1 minute

Drying – no specified temperature but generally over 100 degrees
(hot air)

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11
Q

What is the first step in the decontamination process

A

Use of the Washer Disinfector

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12
Q

What are the daily checks before using a WD

A
  • Verify the condition of the load carrier
  • Check that the Sprays arms spin freely without obstruction
  • Check the spray jets (on the spray arms) are not blocked
  • Make sure there is no debris (tape or labels for instance) on the strainer/filter, and that there are no parts of instruments or any other potential blockages.
  • Check the condition of the door seal and wipe and clean if necessary
  • Verify there is a suitable amount of chemical in the reservoir
  • Record the disinfection temperature of the first cycle every day (commonly referred to as an ACT)
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13
Q

How are instruments inspected and what is assessed

A

Through an illuminated magnifier
-residual contamination
-functionality
-damage/corrosion

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14
Q

What PPE is needed for manual cleaning

A

Apron
Face sheild
Heavy duty rubber gloves

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15
Q

What are the set stages to manual cleaning

A

Dedcated sink NOT used for handwashing
Standard tap water between 30-35degrees
(higher temp for protein coag)
Chemical detergents formulated specifically for manual cleaning - enzymatic or pH neutral

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16
Q

What is MIFU

A

Manufacturers instructions for use

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17
Q

What instruments are used to aid cleaning

A

The instruments are scrubbed below the surface of the water with a, long handled, soft bristled brush.

A metallic brush should never be used for manually cleaning as this could damage the instrumentation

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18
Q

Why do you scrub below water

A
  1. The instruments must be in contact
    with the water and detergent solution
  2. It is essential to minimise splashing.
    This will contaminate the surroundings.
  3. Scrubbing above the surface of the
    water has the potential to produce
    aerosols
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19
Q

When should manual cleaning be carried out

A
  • It is specifically recommended
    by the manufacturer’s
    instructions for processing
  • If there is no other alternative
    i.e. all automated equipment is
    out of service
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20
Q

What should be recorded in the equipment log book

A

Date
Cycle number
Detergent added
Temp
Time
Operator name

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21
Q

What is the first stage of the process if WD fails or there is visible debre

22
Q

What processes require rinsing

A

Manual cleaning
Ultrasonic cleaning

23
Q

Reasons for manual and ulstrasonic

A
  • Manually scrubbing with a brush exerts
    a greater force than the Washer-Disinfector
    is capable of producing
  • Some pieces of equipment must only be
    manually washed, in-line with manufacturers
    recommendations
  • Ultrasonic baths have a ferocious process that
    is very good at removing contamination
24
Q

Reasons against manual and ultrasonic cleaning

A
  • A member of staff is required to be present
    for the entire process
  • There is a risk of aerosol production
  • There is a risk of contaminating the surrounding environment
  • There is the potential for inconsistency in the process due to human error
  • There is a high risk of sharps injuries for
    members of staff carrying out the process
  • Ultrasonics have a ferocious process which
    has the potential to damage some equipment
  • There are no automatic water changes in
    an Ultrasonic bath
  • There is no thermal disinfection specifically
    targeting microorganisms
25
What properties must a vessel for safe transport of instruments have
Durable Leak proof Colour coded Tight fitting lid
26
What is conductivity
A measure of the dissolved solids (ie. organics, minerals, metals) within the water
27
How is conductivity measured
us (micro-siemens)
28
What is purified water
Distilled De-ionised Reverse osmosis Sterile
29
What can tap water NOT be used for
Sterilisation
30
What are the 4 sections of the sinner circle
Energy Chemicals Time Temp
31
What are the pH ranges of the different disinfectants
High Alkaline: 11 – 14 pH Low Alkaline: 8 – 11 pH pH Neutral: 5 – 8 pH
32
What are some daily tests for a washer disinfector
Check spray arm for rotation Remove and clean strainers and filters Automatic control test Door seals for any wear/tears
33
What are the weekly tests for a WD
Weekly safety checks Water hardness Water conductivity
34
What are quarterly tests for a WD
Verification of calibration Cleaning efficacy test: using test soil Chemical dosage check - parameter is within tolerance
35
Why is steam used for sterilization
Carries alot of energy Non-toxic Can be recondensed and used again No waste product except water
36
What is steam for sterilization made from
Purified water
37
What is the definition of sterilization
Process used to render product free from viable micro-organisms
38
Why is steam more useful than water
A small amount of water can create a much greater volume of steam to create pressure in small spaces
39
What is the gold standard sterilizer
Type B
40
What is a Type B sterilizer
Referred to as a vacuum Capable or porous load sterilizer
41
What are the most commonly used sterilizers
Type N Type B
42
What are the disadvantages to Type N sterilization
Air removal is inefficient, potentially leaving pockets of air You also cannot process wrapped, channelled or lumened instruments either
43
What can be processed in Type N
Rigid steel/solid instrumentation with no pockets, lumens or channels
44
Can cotton wool swabs be processed in a sterilizer
Yes in Type B
45
How does Type B sterilization work
Air is removed from the chamber creating a negative pressure - this allows steam to rush into the chamber which has now become a vacuum. More effective contact is acheived
46
Why is Type B prefered
Can process complex instruments with channels and lumens Wrapped instruments which can then be sterile and stored
47
What is the only machine that can produce sterile instruments
Type B
48
What are the daily tests of Type B
Steam penetration test with PCD PCD such as a bowie dick test pack or helix
49
What are the weekly tests for Type B
Air leakage test Air detector function test ADFT (both machine cycles)
50
Sterilazation can only work if...
Combined with cleaning and disinfection