Caramelized banana Bar
Cornflake peanut butter crunch crust with white chocolate cream and white praline mousse
Drizzled with caramel and topped with a brûlées banana
Served with vanilla cream and hazelnuts topped with powdered sugar
Apple monkey bread
Caramelized apples and brioche dough topped with cinnamon sugar and baked in a cast iron staub
Glazed and served with vanilla ice cream
Mississippi mud pie
Graham cracker crust
Mud pie ganache
Heath toffee bits
Chantilly cream
Dusted with cocoa powder
Served with espresso fudge