1
Q
garlic herb marinated porterhouse lamb
Grilled over house wood blend
roasted peewee potatoes, fennel,
pearl onions,
garlic clove,
dried apricots,
violet mustard sauce
A
Colorado lamb porterhouse
(Grill sauté)
2
Q
Pork Secretto,
sautéed pea tendrils and garlic,
pineapple and jalapeño chutney
A
Iberico pork
(French top)
3
Q
Half Mary’s chicken
Served with polenta made with red wine, goat cheese, Parmesan, and cream
A
Brick Chicken
(French top )
Echo And Rig
flashcards
Decks in class (7)
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