a. lower prices could encourage drivers to take more frequent and-or longer road trips.
a. lower incidence of obesity and high blood pressure
a. Cutting down trees–>decreased removal of CO2 from atmosphere–>increased CO2 in atmosphere–>increased CO2 in ocean–>decreased ocean pH–>unhappy zooxanthellae (colorful symbiotic algae)–>algae and color go away
a. low car ownership levels, high density housing, strained public resources, less air pollution e.g., New York, NY
a. sustainability
a. redirect much of the water flow southward
a. coastal erosion will increase.
4.Compared to forests using sustainable forest management, commercial forests managed for maximum sustainable yield of commercially valuable species will most likely
a. have greater erosion problems.
a. aquaculture
a. wild boar (pigs) hunted for personal use (eating)
a. carrying capacity
a. changing environmental conditions create variations in carrying capacity
a. the maximum amount of a resource that can be taken out while the system still maintains or replenishes.
a. aquaculture
a. a farmer in Indiana shoots a wild turkey for his Thanksgiving dinner.
a. a woman gathers mushrooms from a forest to sell in the local produce market.
a. organisms naturally produce many more offspring than are needed to maintain their populations.
a. the symbiotic relationship between corals and their algae is disrupted.
a. tragedy of the commons
a. maximum sustainable yield.
a. (1) evaporation, (2) transpiration, (3) reabsorption, (4) percolation, (5) runoff
a. (1) 97.5, (2) 0.77, (3) 1.7
3.Where is a majority of the Earth’s freshwater stored?
a. icecaps
a. they allow reabsorption of water into the soil which ultimately feeds groundwater.