Important redox reactions in water bodies
Importance of P to organisms
- nucleic acids, phospholipids
Redfield Ratio
- used to compare needs of phytoplankton with available nutrient ratios
Algal mass vs total P
Sources of P
PP
- often largest source of P in lakes
How is Fe present in oxygenated waters
Fe^+3
ferric
Iron trap for P
Critical point for eutrophication
Sulfur trap for Fe
Trophic level
-contain functionally similar organisms that utilize similar food resources
Trophic dynamics
-transfer of energy from one part of the ecosystem to another
Bottom up control
- if you increase primary producers then everything above also increases
Top down control
Omnivory
- common in aquatic systems
Mixotrophy
-both a primary producer and a heterotroph
Ontogeny
- may change the food level an organism feeds on
Microbial loop
- bacteria, heterotrophic flagellated and ciliates that can use DOM or eat each other
Eubacteria
- present in less extreme environments
Archaea
- common in more extreme environments
Characteristics of bacteria
Role of bacteria in lakes
Controls of bacteria growth
- acquisition of nutrients and controls of growth
Assimilative
- cellular process of bacteria growth