Fine dining Flashcards

(15 cards)

1
Q

What is the Pulled Lamb and potato korokke served with?

A

Mint labneh with dill and pickeled onions

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2
Q

What are the two amouse bouches?

A

Pulled lamb and potato korokke, mint labneh with dill and pickled onions and Marinated and toasted pork presa, tarragon mayo, pickled jalapeno and fennel

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3
Q

What is the Marinated and toasted pork presa served with?

A

Tarragon mayo, pickeled jalapeno and fennel.

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4
Q

What is the Cold appetizer?

A

Our interpretation of Swiss rösti served with cherry tomatoes, chervil and a meaty emulsion

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5
Q

What is served with the Rösti?

A

Cherry tomatoes, chervil and a meaty emulsion

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6
Q

What is the hot appetizer?

A

Baby cauliflower deep fried in clarified butter served with smoked and toasted pine nuts praliné,
cauliflower puree with Gruyere caramel, toasted yeast and chives

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7
Q

What is served with the cauliflower?

A

smoked and toasted pine nuts praliné,
cauliflower puree with Gruyere caramel, toasted yeast and chives

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8
Q

What is the Fish?

A

Marbled Skrei cod with kalamata olives, roasted garlic and lemon emulsion, herb oil and umami powder

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9
Q

What is served with the fish

A

roasted garlic and lemon emulsion, herb oil and umami powder

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10
Q

What is the duck?

A

Duck terrine, yellow carrot puree, pickled apple and micro herb salad,
Duck sauce with Sherry wine reduction

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11
Q

What is the duck served with?

A

yellow carrot puree, pickled apple and micro herb salad,
Duck sauce with Sherry wine reduction

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12
Q

What is the pre dessert?

A

100% Persimmon: Persimmon financier, marmalade, fresh persimmon brunoise, persimmon
ice-cream, foam and toasted vanilla powder

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13
Q

What is in the 100% persimmon dessert?

A

Persimmon financier, marmalade, fresh persimmon brunoise, persimmon
ice-cream, foam and toasted vanilla powder

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14
Q

What is the dessert?

A

Dessert made around red pepper, it’s Raspberry cake toasted in butter like french toast, red pepper semifreddo, red pepper marmelade, white chocolate coating and dehydrated raspberry powder.

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15
Q

What is in the dessert?

A

Raspberry cake toasted in butter like a French toast, red pepper semifreddo, red pepper marmalade,
white chocolate coating and dehydrated raspberry powder

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