Food Flashcards

Question

polvo

Answer 1

couve-flor

Answer 2

alho-porro alho-francês

Answer 3

cachorro-quente

Answer 4

batatas fritas

Answer 5

sanduíche sande

Answer 6

kind of paella

Answer 7

batido de leite

Answer 8

caldo verde

Answer 9

carne assada

Answer 10

rich goat stew braised in red wine

Answer 11

boiled meats and vegetables and rice

Answer 12

creme de marisco

Answer 13

roast chicken in hot curry sauce

Answer 14

chicken casserole

Answer 15

sour cherry (ginja berry) liqueur

Answer 16

leite creme

Answer 17

black pudding/blood sausage

Answer 18

smoked pork sausage

Answer 19

pão integral

Answer 20

pasteis de nata

Answer 21

similar to tapas

Answer 22

prato do dia

Answer 23

smoked/cured ham

Answer 24

sobremesas

Answer 25

couve à mineira

Answer 26

hunter-style (poultry/game marinated in wine and garlic)

Answer 27

garden-style (with vegetables like green beans and carrots)

Answer 28

baked dish made with lots of olive oil

Answer 29

with white wine, onions, parsley

Answer 30

Portuguese fashion (i.e. with tomato sauce)

Answer 31

swiss chard

Answer 32

appetizers

Answer 33

side dishes

Answer 34

thick bread soup and fried fish

Answer 35

thick bread soup with garlic and beaten egg (and usually fried fish too)

Answer 36

thick bread soup with shellfish and a beaten egg (typical in Lisbon)

Answer 37

thick bread soup with fish, garlic, coriander

Answer 38

slightly sweet

Answer 39

watercress

Answer 40

braised beef

Answer 41

fine noodles

Answer 42

moulded sugar

Answer 43

chicken and garlic sausage

Answer 44

bitter almond liqueur

Answer 45

clams with garlic and coriander

Answer 46

steamed clams with herbs and lemon butter

Answer 47

clams cooked in a 'cataplan' pot with chouriço and herbs

Answer 48

blackberry

Answer 49

aniseed liqueur

Answer 50

... in the style of ...

Answer 51

small cookies from Cascais

Answer 52

kind of gazpacho soup

Answer 53

chicken or rabbit highly seasoned risotto

Answer 54

rice pudding with lemon rind, vanilla, cinnamon

Answer 55

sweet buns from Coimbra

Answer 56

roasted oven roasted spit roasted

Answer 57

canned tuna

Answer 58

salted tuna

Answer 59

Azorean soups containing a little vinegar

Answer 60

half-moon shaped cakes

Answer 61

traditional dish with salt cod, onion, potatoes, bound with scrambled eggs

Answer 62

charcoal grilled cod

Answer 63

salt cod grilled on charcoal served with olive oil

Answer 64

a sweet made with yolks and sugar, slightly caramelized

Answer 65

potatoes baked in their own skins, soaked in olive oil

Answer 66

boiled potatoes

Answer 67

pork tenderloin in a roll

Answer 68

steak in cream sauce topped with a fried egg, with fries

Answer 69

steak in mustard sauce topped with a fried egg, with fries

Answer 70

sirloin steak

Answer 71

turkey steaks

Answer 72

veal fillet with Madeira sauce

Answer 73

small steak with fried eggs and fries

Answer 74

cookie or cracker

Answer 75

cakes with a bread dough base with olive oil, sugar, eggs, spices

Answer 76

cod croquettes

Answer 77

cake | homemade cake

Answer 78

fruit cake

Answer 79

dark cake made with honey, olive oil, spices

Answer 80

young pigeon | pigeon

Answer 81

crusty rustic maize bread

Answer 82

small honey cakes eaten at Christmas

Answer 83

small spicy cakes eaten at Christmas

Answer 84

pork haggis

Answer 85

beef broth chicken broth green broth made with shredded kale and potatoes with a little chouriço and olive oil

Answer 86

chicken soup thickened with rice or small pasta and chicken pieces

Answer 87

highly seasoned pork dish with clams

Answer 88

marinated roast beef served wtih new potatoes

Answer 89

popular festive Madeiran dish with marinated pork, bread, sweet and new potatoes

Answer 90

mutton | lamb

Answer 91

restaurant serving cheap, homely meals

Answer 92

shellfish dish made with pork, pepper, garlic, onion cooked in cataplana pot

Answer 93

onion | fried onion garnish

Answer 94

draught beer

Answer 95

type of pumpkin (spaghetti squash) made into jam, used as filling for many cakes and desserts

Answer 96

pig's trotters stew

Answer 97

trotters with beans, cured meats, and vegetables

Answer 98

cuttlefish in its own ink

Answer 99

barbequed / cooked on charcoal

Answer 100

with fresh coriander

Answer 101

fresh coriander

Answer 102

sweet paprika

Answer 103

cumin seed

Answer 104

brussels sprouts

Answer 105

cauliflower

Answer 106

custard tarts from the Azores

Answer 107

boiled or poached

Answer 108

boiled Madeira style pork and vegetables with pumpking and couscous

Answer 109

denominação de origem controlada (denotes a very good wine)

Answer 110

large eel generally fried and served with an escabeche sauce

Answer 111

shepherd's pie

Answer 112

hot meat pie

Answer 113

fish or meat stew served on bread slices

Answer 114

special sauce containing vinegar, normally served with cold fried fish

Answer 115

spinach purée with garlic

Answer 116

delicate cakes from the Azores filled with almonds

Answer 117

open air restaurant or cafe

Answer 118

sausage made with flour and pork fat

Answer 119

floating islands made with egg whites and custard sauce

Answer 120

square cakes of sweet potato purée with spices and almomds

Answer 121

long donuts often eaten at festivals

Answer 122

broad beans cooked with smoked meats, onions, coriander

Answer 123

broad beans

Answer 124

thin slices of roast pork

Answer 125

``` beans red beans black-eyed beans beans stewed with bacon in a tomato sauce black beans boiled French beans ```

Answer 126

bean stew with pork and chouriço

Answer 127

figs | figs stuffed with almonds

Answer 128

fritters eaten at Christmas | pumpkin fritters eaten at Christmas

Answer 129

festive fried cakes sprinkled with sugar and cinnamon or dipped into honey/syrup

Answer 130

choux-type pastry filled with cream or custard

Answer 131

sweet loaf with spices, topped with boile eggs, eaten at Easter

Answer 132

meat puff pastries

Answer 133

cold/chilled/fresh

Answer 134

meat or fish served with an egg and lemon sauce

Answer 135

deep-fried mixed fish

Answer 136

fruit in season

Answer 137

large prawns

Answer 138

soft drink with gas

Answer 139

iced coffee

Answer 140

red currant

Answer 141

generic name for vegetables

Answer 142

traditional pork liver dish made with wine and garlic

Answer 143

mixed vegetables

Answer 144

fortified dessert wine

Answer 145

king prawns

Answer 146

afternoon snack consisting of tea and cakes or buttered toast

Answer 147

vegetables

Answer 148

crisply roasted suckling pig

Answer 149

crème brûlée

Answer 150

sole (type of fish)

Answer 151

pork sausage with paprika

Answer 152

pork loin | pork fillet

Answer 153

mixed fruit salad

Answer 154

hot pepper

Answer 155

cassava root

Answer 156

sweet made with eggs, bread crumbs, almonds, sugar

Answer 157

stewed calves' trotters

Answer 158

passion fruit

Answer 159

shellfish/seafood

Answer 160

strawberry-tree fruit liqueur

Answer 161

half portion

Answer 162

watermelon

Answer 163

melon with cured ham slices, a starter

Answer 164

pastry filled with chouriço or presunto

Answer 165

bread cooked with well-seasoned ingredients to form a kind of omelette

Answer 166

custard pastry - mille feuille

Answer 167

polenta fried in cubes

Answer 168

curry sauce

Answer 169

strawberries

Answer 170

spicy black pudding

Answer 171

dried pressed figs with spices

Answer 172

char-grilled

Answer 173

stewed in a cataplana vessel

Answer 174

sautéed or fried

Answer 175

turnip greens

Answer 176

whipped cream

Answer 177

plain, without dressing or served at room temp (usually wine or water)

Answer 178

roasted or cooked in the oven

Answer 179

vegetable oil

Answer 180

sea urchin

Answer 181

thick smoked sausage made with lean meat

Answer 182

sweet made with eggs, looks like straw

Answer 183

slices of meat coated in egg and breadcrumbs and fried

Answer 184

``` pão de centeiro = rye bread pão de forma = sliced bread for toast pão-de-ló = light sponge cake pão de milho = maize bread pão saloio = country-style bread ```

Answer 185

polenta soup

Answer 186

sweet polenta

Answer 187

bread roll

Answer 188

small egg cakes with syrup

Answer 189

grilled fish

Answer 190

tarts/cakes/pastries

Answer 191

salt-cod fritters

Answer 192

pigs' trotters with beans

Answer 193

French beans fried in batter

Answer 194

pork trotters with coriander and garlic

Answer 195

spit-roasted veal

Answer 196

steak in a roll

Answer 197

steak with fried egg and chips on a plate

Answer 198

pudim = pudding pudim Abade de Priscos = rich egg pudding flavored with port and lemon pudim de bacalhau = salt cod loaf with tomato sauce pudim da casa = restaurant's own dessert (often crème caramel) pudim de coalhada = popular Azorean rich fresh cheese pudding pudim de pão = bread pudding pudim de queijo = cheese pudding pudim de requeijão = ricotta-type cheese pudding pudim flan = crème caramel pudim Molotov = egg white pudding with egg sauce or caramel

Answer 199

mashed potato

Answer 200

cheese tarts

Answer 201

little cheeses

Answer 202

mild cheese from Coimbra

Answer 203

french toast

Answer 204

a substantial soup

Answer 205

pomegranate

Answer 206

crisp pieces of marinated pork

Answer 207

savory snacks

Answer 208

slices of large chouriço

Answer 209

sandwiches

Answer 210

spider crab

Answer 211

highly seasoned Madeiran dish made with pork blood and liver

Answer 212

baked custard with cinnamon

Answer 213

type of cheese

Answer 214

type of creamy cheese

Answer 215

neat (as in whisky)

Answer 216

donut-type fried cake dipped in cinnamon-sugar

Answer 217

soup made with bread chunks, olive oil, fresh coriander and garlic, topped with poached egg

Answer 218

bean soup with vegetables and bread, sweet potatoes, cinnamon, spoonful of vinegar (Azores)

Answer 219

hearty soup made with chestnuts, beans, rice

Answer 220

fennel soup with beans and bacon fat (Azores)

Answer 221

rich soup with lots of meat, beans, vegetables

Answer 222

oxtail soup

Answer 223

salt cod and tomato soup

Answer 224

dessert made with egg yolks

Answer 225

small taverna serving cheap food and drink

Answer 226

slices of freshly baked bread sprinkled with coarse sea salt and olive oil

Answer 227

herbal tea

Answer 228

grapefruit

Answer 229

sponge roll

Answer 230

toasted sandwich

Answer 231

ham and cheese toasted sandwich

Answer 232

egg and almond pudding ("bacon from heaven")

Answer 233

lupin seeds, commonly consumed with beer

Answer 234

tripe stew with beans and various meats

Answer 235

marinated in wine and garlic

Answer 236

pano da louça

Answer 237

torradeira

Food Flashcards

(495 cards)