France - General

Question 1

What form of Chaptalisation was developed in France, and what is it’s current trend?

Answer 1

Enrichment, widely used in cooler regions, although less so in recent years due to a warmer climate and better canopy management.

Question 2

What form of maturation is standard, and what has this led to?

Answer 2

Barrels (small or large), supporting a large cooperage industry with a high reputation in France and globally.

Question 3

Which sector supports French winemaking?

Answer 3

A large scientific sector, devoted to viticulture and vinification with major institutions in Bordeaux and Montpelier.