Global shift
In the 1970s and 1980s, the global shift began. This involved the movement of manufacturing from Europe and USA to many Asian countries. It led to the economic re-emergence of the Asian region.
The factors helped to accelerate the global shift:
The benefits of growth in China
The costs of growth in China
Problems for deindustrialised regions
The growth of megacities
A megacity is home to 10 million people or more. In 1970, there were just 3, but by 2020 there will be 30. They grow through a combination of rural-urban migration and natural increase. Megacities in low-income and middle-income countries have grown especially rapidly.
Urban pull factors
Rural push factors
Agricultural modernisation reduces the need for rural labour further e.g farm machinery.
Mumbai: a rapid megacity growth
Challenges in megacities
Karachi (Pakistan): Social and environmental challenges
Global hubs
A global hub is a settlement or region that has become a focal point for activities with a global influence, such as trade or business. It is recognised by it’s influence rather than it’s population size.
Three types of population movement have led to the growth of global hubs:
Example of low-wage international migration
Indian workers moving to the UAE: over 2 million Indian migrants live in the United Arab Emirates, making up 30% of the total population.
Benefits of migration for host region
Benefits of migration for source region
Costs of migration for host region
Costs of migration for source region
Interdependence
Over time, international migration makes places interdependent. Each country depends on the economic health of the other for it’s own continued well-being:
Cultural diffusion
This refers to powerful civilisations spreading and bringing cultural change to the other places.
Cultural imperialism
The practice of promoting the culture/language of one nation in another. It is usually the case that the former is a large, economically or military powerful nation, and the latter is a smaller, less affluent one.
The causes of the growth of a global culture
Changing diets in Asia: Impacts of cultural change
Traditional are often low in meat and high in vegetables. This healthy mix is giving way to more meat and fast food among the emerging middle classes, especially in China. During the 1990s, annual meat consumption per capita increased tenfold, from 5 to 50kg.
The impact of this can be seen in the physical environment. Livestock farming has become a new focus, causing a rise in methane emissions. Vast areas of the Amazon have also been cleared for soya cultivation to feed Chinese cattle. The meat consumption will only rise as people escape poverty.
Cultural erosion in Amazonia
Amazonia’s tropical rainforest tribes are among the world’s last isolated groups of indigenous people. However, members of rainforest tribes are becoming aware of Western cultures and lifestyles. Today, many are wearing modern, westernised clothing.
Increasingly, many young Amazonians are moving from the rainforest to urban areas. Inevitably, social goals are becoming more important and this can drive indigenous people to hunt endangered species for food or to sell.