What are the 2 categories of gram (-) bacilli?
Aerobic & Anaerobic
What are the 2 categories of aerobic gram (-) bacilli?
-Lactose fermenter (+; yellow; gas)
-Lactose Non-fermenter (-; red; no gas)
Lactose fermenter *PEECKS
-Proteus
-Serratia
-Escherichia coli
-Citrobacter
-Klebsiella
-Enterobacter
Lactose Non-fermenter *PASS
-Pseudomonas
-Acinetobacter
-Salmonella
-Shigella
Anaerobic gram (-) bacilli
Bacteroides species