CMS Crunch
flashcards
Decks in class (60)
# Cards
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1855 Classification79
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Graves Classification16
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Classification of St.-Emilion/Second Labels of St.E and Pomerol33
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Sauternes Classification12
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Bordeaux Study Guide174
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Clos of Alsace17
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Australia Study Guide104
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Burgundy Study Guide328
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Champagne Têtes de Cuvées46
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Famous Single Vineyards/Wines of Champagne (Not Tete de Cuvees)10
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Champagne Study Guide137
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Fortified Wines Study Guide203
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Northern Italy Study Guide183
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Central Italy Study Guide151
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Other Traditional Method and Non Traditional Method Sparkling Wines and25
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Rhône Valley Study Guide202
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Burgundy Producer Knowledge3
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Loire Valley Study Guide124
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Grape Synonyms32
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Rhone Valley Producer and Vineyard Knowledge6
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Provence and Languedoc Roussillon76
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Austria Study Guide103
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Switzerland Study Guide22
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Alsace Study Guide66
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Jura and Savoie Study Guide41
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South America Study Guide110
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Spain Study Guide217
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Portugal Study Guide177
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South Africa Study Guide87
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Germany Study Guide320
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California Study Guide146
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Washington Study Guide42
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Canada and Mexico42
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Greece76
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Hungary and Eastern Europe100
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Barrels31
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Italian Producer Knowledge5
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500 Practice Qs424
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Viticulture and Vinification Study Guide168
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New Zealand Study Guide52
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Beer and Sake57
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Spirits and Distillation209
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Bottles39
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Grape Synonyms COPY4
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IGPs0
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Specialty Wines5
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Sparkling Wine Aging59
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Burgundy Vineyards14
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Sake Terms37
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Expert Bordeaux, Burgundy, Alsace, Jura, Savoie, Languedoc-Roussillon276
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Expert Loire, Rhone, Provence97
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Expert Australia, New Zealand, and South Africa138
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Beer, Sake, Spirits Expert156
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Italy Expert173
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Master Spain121
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Port, Sherry, and Fortified Master152
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Expert Germany120
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Cocktails36
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Expert Austria and Switzerland63
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South America Expert43
