L27: Absorption Flashcards

(52 cards)

1
Q

what are the 5 factors that affect absorption

A
  1. reduction in nutrient size by chemical absorption
  2. motility
  3. transport across the GIT epithelium
  4. surface area available for absorption
  5. removal via the blood or lymph
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2
Q

what does the rate that chyme travels through the GIT depend on

A

the balance between
1. storage from relaxation = stomach and large intestine
2. movement from peristalsis = stomach, SI and LI

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3
Q

what happens when the rate that chyme travels through the GIT is too fast

A

not enough time for absorption = diarrhea

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4
Q

what happens when the rate that chyme travels through the GIT is too slow

A

too much time for absorption = constipation

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5
Q

what does motility affect when it comes to absorption

A

motility affects the exposure of the products of digestion to absorptive surfaces

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6
Q

what does movement in and out of a cell require

A
  1. pathway
  2. driving force
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7
Q

what are the 2 pathways of absorption

A
  1. transcellular
  2. paracellular
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8
Q

what are the driving forces of absorption

A
  1. energy
  2. electrochemical gradient
  3. osmotic gradient
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9
Q

what type of absorption if paracellular transport

A

passive transport

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10
Q

how many layers do you cross in paracellular pathway

A

just one = tight junction

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11
Q

what driving force does paracellular pathway require

A
  • osmotic gradient
  • electrical/chemical or both
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12
Q

what type of transport is transcellular pathway

A

passive for water or lipids
or active absorption

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13
Q

how many layers does the transcellular pathway cross

A

crosses the cell membrane twice

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14
Q

how do lipid soluble nutrients use the transcellular pathway

A
  • through the membrane
  • concentration gradient is the driving force
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15
Q

how do water soluble nutrients use the transcellular pathway

A
  • need a channel or transporter
  • need a driving force
    1. ATP
    2. osmotic gradient
    3. electrical/chemical or both
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16
Q

what is the relationship between surface are and absorption

A

greater surface area = faster rate of absorption

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17
Q

how does the small intestine maximize its surface are

A
  1. length = 6m
  2. folding
    - plicae circulares
    - villi
    - microvilli
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18
Q

what prevents the build up of nutrients in the intestinal fluid after absorption

A

the removal via the blood and lymph

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19
Q

how does the blood and lymph prevent build up of nutrients

A
  • high blood flow to intestines
  • blood vessels and lacteals close to the basolateral side of epithelial cells
  • maintains the gradient needed for movement across the basolateral membrane
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20
Q

how are carbohydrates absorbed

A

passive and active

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21
Q

how are proteins absorbed

A

passive and active

22
Q

how are water soluble vitamins absorbed

A

active transport

23
Q

how is sodium absorbed

A

passive and active transport

24
Q

how are lipids and fat soluble vitamins absorbed

A

passive absorption only

25
how is water absorbed
passive absorption only
26
what is the driving force fore passive transport
molecules diffuse down their concentration gradient across the leaky tight junctions
27
what is the overall driving force for glucose absorption in active transport
sodium gradient generated by Na/K ATPase
28
how does glucose transport across the apical membrane
- sodium-glucose cotransporter - sodium gradient = secondary active transport
29
how does glucose transport across the basolateral membrane
- glucose transporter - glucose gradient = facilitated diffusion
30
what is the overall driving force for protein active transport
sodium gradient generate by Na/K ATPase
31
how do amino acids transport across the apical membrane
- sodium-amino acid transporter - sodium gradient = secondary active transport
32
how do amino acids transport across the basolateral membrane
- amino acid transporter - amino acid gradient = facilitated diffusion
33
which vitamins are water soluble
C and most of the B group
34
what is the overall driving force for water soluble vitamin transportation
sodium gradient generated by Na/K ATPase
35
how do water soluble vitamins transport across the apical membrane
- sodium-amino acid transporter - sodium gradient = secondary active transport
36
how do water soluble vitamins transport across the basolateral membrane
- vitamin C transporter - vitamin C gradient = facilitated diffusion
37
where is 90% of sodium absorbed
in the small intestine
38
what is the overall driving force if sodium transportation
sodium gradient generated by Na/K ATPase
39
how does sodium transport across the apical membrane
2nd active transport coupled with - monosaccharides - amino acids
40
how does sodium transport across the basolateral membrane
pumped out by Na/K ATPase
41
what are some mechanism on how we lose water
- sweat - urine - feces - breathing
42
where is water secreted from into the GIT
- saliva, stomach, pancreas, liver, enterocytes - approx. 8L total per day
43
what is the passive transport of water called
osmosis
44
how does the small intestine absorb water
- leaky epithelium with leaky tight junctions - mostly absorbed via paracellular - some absorbed via transcellular = aquaporins
45
how does the large intestine absorb water
- tight epithelia with tight junctions - all water reabsorbed via transcellular = aquaporins
46
how are fatty acids and monoglycerides absorbed through the apical membrane
through passive absorption - FFA and monoglycerides diffuse from micelle into cell - the rest of micelle is not absorbed
47
what happens to the fatty acids in the intracellular space after it has been absorbed through the apical membrane
- resynthesized into TAGs - packaged into chylomicrons
48
how are fat soluble vitamins absorbed
they are absorbed passively with lipids
48
how do the fatty acids cross the basolateral membrane to enter the lymph system
- the TAGS are exocytosis in chylomicrons - they then enter the lymph via lacteals of villi
49
what is the driving force for fat soluble vitamin absorption
the concentration gradient
50
how do fat soluble vit cross the apical membrane after being dissolved in micelles with fat
they diffuse the cell membrane because they are lipid soluble
51
how do fat soluble vit cross the basolateral membrane
- packaged into chylomicrons with TAGs and exocytosis - enters the lymph via lacteals of villi