Lecture 1 Flashcards

(26 cards)

1
Q

List agricultural applications of microbiology.

A

Plant cell transformation, biological control (weeds, microbial insecticides), food fermentation, nitrogen cycle/nodule formation in legumes, plant pathogens, natural/engineered disease resistance, biodegradation of pesticides, methane production & agricultural waste management.

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2
Q

List major environmental microbiology applications.

A

Aquatic microbiology, drinking water microbiology, soil microbiology, airborne transmission/air quality, biodegradation & biodeterioration, bioremediation, industrial effluent treatment, biofilms & biofouling.

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3
Q

Industrial applications of microbiology?

A

Pulp/paper, industrial fermentations, bacterial metabolites, antibiotic biosynthesis, vitamins & related biofactors.

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4
Q

Food‑related applications?

A

Brewing/wine making, dairy products, spoilage & preservation, quality control, enzymes in biotechnology, lactic acid bacteria.

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5
Q

Genetic applications of microbiology?

A

Recombinant DNA, site‑directed mutagenesis, genetic transformation, virus vaccines, transgenic plants/animals, environmental biotechnology, gene regulation & gene therapy.

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6
Q

Medical microbiology themes?

A

Disease/pathogenesis, emerging infections, enteropathogenic bacteria, waterborne diseases, foodborne diseases, STDs, viral disease, immunology.

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7
Q

Why are prokaryotic cells described as “sophisticated and dynamic”?

A

Prokaryotes have a highly organized spatial and temporal structure.

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8
Q

What are the major archaeal phenotypes?

A
  • Methanogens: Produce methane as a metabolic byproduct.
  • Extreme halophiles: Thrive in very salty environments.
  • Extreme thermophiles: Prefer very high temperatures.
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9
Q

Describe the structure and components of a bacterial flagellum.

A

A bacterial flagellum has three major parts:

  1. Filament
    - Long, whip‑like structure made of the protein flagellin.
    - Multiple flagellin chains wind around a hollow core.
  2. Hook
    - Flexible curved connector that links the filament to the basal body.
  3. Basal body
    - Anchors the flagellum to the cell wall & membrane.
    - Acts as the rotary motor.
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10
Q

How does the basal body differ between Gram‑positive and Gram‑negative bacteria?

A

Gram‑negative:
- Four rings (L ring in outer membrane, P ring in peptidoglycan, MS and C rings in the inner membrane).
- More complex structure.

Gram‑positive:
- Two rings (MS and C rings only).
- Thicker peptidoglycan eliminates need for outer rings.

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11
Q

How do bacteria move using flagella?

A
  • Movement results from rotation of the flagellum.
  • Counterclockwise rotation → a run (smooth forward movement).
  • Clockwise rotation → a tumble (random reorientation).
  • A “switch” in the basal body changes rotation direction.
  • Motility responds to attractants/repellents (chemotaxis).
  • Some species (e.g., Vibrio cholerae) have sheathed flagella for protection.
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12
Q

What is the bacterial cell wall, and what is peptidoglycan made of?

A

Cell wall: Rigid outer layer that determines shape and prevents osmotic lysis.

Peptidoglycan consists of alternating sugars:
- NAG (N‑acetylglucosamine)
- NAM (N‑acetylmuramic acid)

Adjacent rows are cross‑linked by tetrapeptide side chains and sometimes additional cross‑bridges.

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13
Q

What destroys peptidoglycan, and why is this important?

A

Lysozyme cleaves the NAG–NAM backbone.

Penicillin inhibits cross‑linking of peptidoglycan.

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14
Q

What are porins?

A

Channel proteins allowing uptake of nucleotides, sugars, peptides, amino acids, vitamins, Fe.

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15
Q

Describe the cytoplasmic membrane’s structure and functions.

A

Phospholipid bilayer + integral/peripheral proteins (“fluid mosaic model”).

Functions:
- Selective permeability.
- Location of metabolic reactions.
- Site for energy generation and transport.
- Houses active and passive transport systems.

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16
Q

Cytoplasm contains what structures?

A

Gas vesicles, carboxysomes, chlorosomes, magnetosomes, granules/globules, ribosomes, nucleoid, multienzyme complexes.

17
Q

What characteristics define living systems?

A

Metabolism, reproduction, differentiation, communication, movement, and evolution.

18
Q

Difference between heterotrophs & autotrophs?

A

Heterotrophs require one or more organic carbon.

Autotrophs use CO₂ as the primary carbon source

19
Q

What is proton motive force (PMF)?

A

PMF is the potential energy stored in a proton gradient across the membrane, generated when protons are pumped outward.

  • Outside becomes positively charged and often more acidic.
  • Drives ATP synthesis, transport, and motility.
20
Q

How do membrane potential and pH potential differ?

A

Membrane potential (Δψ): Due to separation of charge across membrane. Difference in charge (voltage).

pH potential (ΔpH): Due to difference in proton concentration.
Bacteria cannot maximize both simultaneously — they balance them depending on environment.

21
Q

What defines neutrophiles, acidophiles, and alkaliphiles?

A

Neutrophiles: pH near 7; most PMF from Δψ.

Acidophiles: pH 1–4; PMF from ΔpH.

Alkaliphiles: pH > 9; PMF from Δψ since external pH is too high for ΔpH.

22
Q

What are the central metabolic pathways, and what do they produce?

A

Three pathways:

  1. EMP (Glycolysis)
  2. Pentose Phosphate Pathway
  3. Entner–Doudoroff (ED) Pathway

All convert glucose → phosphoglyceraldehyde, then → pyruvate.

Pyruvate enters respiration (TCA cycle) or fermentation.

23
Q

What characterizes the Entner–Doudoroff (ED) pathway?

A
  • Common in aerobic Gram‑negative bacteria.
  • Not found in most anaerobes.
    Produces less ATP than EMP.
  • Some bacteria (e.g., Pseudomonas) rely solely on ED.
  • Reaction: Glucose + NADP⁺ + NAD⁺ + ADP + Pi →
    2 pyruvate + NADPH + NADH + ATP + 2H⁺
24
Q

What is lithotrophy, and what compounds can lithotrophs oxidize?

A

Lithotrophs obtain energy by oxidizing inorganic compounds, such as:
H₂, CO, NH₃, NO₂⁻, H₂S, S⁰, thiosulfate, Fe²⁺

Most use CO₂ as carbon source (autotrophic).

Some can switch to heterotrophy (facultative).

25
What C1 compounds support microbial growth?
CO₂ Methane Methanol Methylamine
26