What does it mean to be an endothermic or an ectothermic animal?
Provide some examples of endothermic and ectothermic animals.
- ectotherms: reptiles, amphibians, fish, invertebrates
What are the major advantages and disadvantages of each strategy? (endothermism vs. ectothermism)
What are “temporal” and “regional” endotherms?
-regional endothermy: internal production of heat allowing for certain organs or parts of the body to be warmed
How do “surface to volume ratio” and “countercurrent heat exchangers” contribute to thermoregulation?
What are the different body regions that some fish are able to preferentially warm? What are the advantages in each case?
What are three requirements that are essential for achieving regional endothermia in fishes?
How is the thermoregulatory strategy of the opah unique among fishes?
Describe the adaptations in the opah’s muscle, adipose/connective tissue, and gills that are essential for its thermoregulatory strategy.