Medium Plates

Question 1

Watermelon salad

Answer 1

Fresh mint, red nam jim (Thai dipping sauce, mixture of sweet/salty/sour)

Question 2

Chicken, prawn & warm coconut broth

Answer 2

Galangal, crispy rice squares

Question 3

Sambal chicken wings

Answer 3

Spicy

Question 4

Wok fried greens

Answer 4

Garlic, oyster sauce

Question 5

Grilled scallops

Answer 5

Lup cheong (Chinese pork sausage), cucumber, green chili, shiso (quite similar to mint)

Question 6

Moo Ping

Answer 6

Grilled pork sate (satay skewers), coconut sugar, white pepper, soy

Question 7

Rice crusted lamb ribs

Answer 7

Pun cha vinegar (chinese rice vinegar with spices), candies chilli, rock sugar

Question 8

Green papaya salad

Answer 8

Tamarind, chili, peanut, snake beans (long string beans)

Question 9

Kingfish

Answer 9

Raw kingfish, coriander, pickled garlic, chili, shallots, crispy wonton