Menu

Question 1

french meaning ‘according to the card” enables the costumers to choose the types of dishes and each dish is price seperately but arrange in courses

Answer 1

A la carte

Question 2

is a list of prepared food available to costumers

Answer 2

Menu

Question 3

french for “table host” offers a complete meal at a fixed price

Answer 3

table d”hote

Question 4

for special ocassions

Answer 4

function menu

Question 5

a planned set of a menu that rotate

Answer 5

cycle menu

Question 6

outline of food to be concleded in each meal

Answer 6

menu pattern

Question 7

number of meal opportunities offered over a specified period of time

Answer 7

menu plan

Question 8

describe food item available for purchase .”silent sales representative”

Answer 8

Menu board