Mutualistic relationship. Snails get food and shelter from Hydrilla, while eating extra plant material and keeping the environment healthy for Hydrilla.
The color change from blue to yellow indicates increased acidity due to carbon dioxide released by snails and Hydrilla during respiration.
The control group is used for comparison. If its color changed, it would invalidate the experiment’s results.
The initial water had some CO2, but not enough to change the indicator color. In the Hydrilla tubes, the plant used the CO2 for photosynthesis, making the water slightly alkaline (light blue indicator). In the snail tubes, snails produced more CO2 than the Hydrilla could use, making the water more acidic (yellow indicator).
Snails release carbon dioxide during respiration, as observed by the yellow indicator color.
Plants take in CO2 for photosynthesis and release oxygen. Animals take in oxygen and release CO2 for respiration. This cycle maintains a balance of these gases essential for life.
Temperature affects organisms at the cellular level (enzymes, protein folding) and whole-organism level (sweating, shivering).
This rule states that reaction rates, like metabolism, roughly double with every 10°C temperature increase. It applies to both land and water ecosystems.
Fish show various responses (behavioral, physiological) to pH changes. Varying pH levels can harm living things. Observed effects may not represent typical conditions in acidic lakes.
Salt kills freshwater snails through osmosis, causing water loss and disrupting functions.
Salinity affects corn seed germination and growth by:
* Reducing water uptake
* Accumulating harmful ions
* Suppressing growth
Explain the mathematical models for the exponential and logistic growth patterns.
What is meant by doubling time? How is it computed?
Would you be able to compute the value of r from your obtained data? If yes, what is the computed value of r for the two selected populations?
r = In (a(t)/N0) / t
What would be some advantages of having a high intrinsic growth rate value? Why don’t all organisms have a high r value?
How is the concept of life history i.e., r- and K-selection related to the concept of population growth?
What are the factors that limit population growth rate? Differentiate density-dependent factors with density-independent factors.
Why is oxygen produced over a given time used as an index of productivity? Why do limnologists generally express production as carbon fixed rather than oxygen liberated?
What are the assumptions in the light and dark bottle method of measuring aquatic productivity?
What physical factors make an ecosystem highly productive?
Name and describe very briefly some other methods used by ecologists to estimate productivity in aquatic ecosystems.
List down and describe very briefly the harvest method or other methods used by ecologists to estimate productivity in terrestrial ecosystems, e.g., forest ecosystems.
Do herbivores eat only specific portions of the leaves? Can this be used to classify herbivores? Are herbivores species-specific in their choices of food?