Which scientist proposed that “acids contain oxygen”? And what were the limitations of his model?
Lavoisier, supported by CO₂(g) + H₂O(l) ⇌ H₂CO₃(aq)
Limitations: HCl (does not contain oxygen but is acidic), NaOH and MgO (basic)
Which scientist proposed that “acids contain hydrogen”? And what were the limitations of his model?
Sir Humphrey Davy
Limitations: CH4 (methane is a base and not an acid) as well as Hydrogen.
What was Arrhenius’s model of acids and bases?
Acids dissociate to produce H3O+ ions in solution.
Bases dissociate to produce OH-ion in solution
What are the limitations of Arrhenius?
Could’nt explain:
- NH3 -> NH4 (ammonia dissociation)
- The discovery that Ammonia in its gaseous form could neutralise HCl.
- The Arrhenius theory couldn’t account for salts being acidic/basic rather than neutral. e.g. ZnCl₂ is acidic although NaCl is neutral.
Definition limited to aqueous acid and base interactions. However insoluble carbonates and metal oxides also neutralise acids, suggesting that acid/base behaviour was prevalent beyond just the aqueous medium.
What was the Bronsted Lowry model of acids and bases?
Acids donate a proton, Bases accept a proton
(conjugate pairs, BL acid/conj base and BL base/conj acid)
What was the Bronsted-Lowry definition able to explain?
What are the limitations of Bronsted-Lowry?
What was the Lewis model of acids and bases?
Lewis acid – electron pair acceptor
Lewis base – electron-pair donor
What was the Lewis model able to explain?
Allowed acids and bases to be defined and identified even when there were no protons involved and no aqueous media present (explains BF3 + NH3) - The boron atom in BF3 is a Lewis acid because it accepts a lone pair from the nitrogen in NH3 which is a Lewis base, forming BF3NH3
Lewis’s theory is much broader than the Bronsted-Lowry theory and encompasses a much larger range of compounds. As a result, the Lewis theory identifies some substances as acids or bases which the Bronsted Lowry theory doesn’t.
While Brønsted and Lowry focused on the movement of protons, Lewis’ theory emphasised the movement of pairs of electrons.
How is red cabbage used as an indicator?
Natural acid−base indicators are found in plants such as red cabbage. Anthocyanin is the most readily available acid/base indicator; it is the plant pigment that makes red cabbage purple. Red cabbage extract turns a different colour in; concentrated acid, dilute acid, neutral solution, dilute base and concentrated base. It changes colour from red in acid solution to purplish to green in mildly basic solution to yellow in very basic solution.
Assess the effectiveness of red cabbage as an indicator
Effective in telling the concentration of acid or base, but ineffective in identifying strength
If the solution is dark, the colour change is not viable.
How to prepare and use a red cabbage indicator?
Preparation:
1. Chop a small red cabbage leaf into pieces
2. Grind up the pieces in a mortar and pestle
3. Boil for a few minutes in 100mL distilled water
4. Decant the cabbage extract into a clean 100mL beaker
Testing:
To determine the colour of the indicator over the full pH range from 1 to 14.
Place 2 mL of each NaOH and HCl into clean separate test tubes. Add a few drops of the indicator to each test tube until a definite colour is observed. Record the indicator and its colour. Repeat this with the other substances in separate test tubes, classifying them as acidic, basic or neutral (white vinegar, household ammonia, lemon juice, lemonade, bicarbonate soda, washing powder, antacid tablet, salt water)
What is a standard solution?
A standard solution must be used to determine the concentration of an ‘unknown’ substance and must have a highly accurate known concentration itself. A primary standard is the substance used to make a standard solution.
What is the method used to prepare a standard solution? Justify each step
How to conduct a titration
What is the general scaffold for pH curve explanation?
Describe how to carry out the enthalpy of neutralisation investigation.
How can you increase validity in the preparation of enthalpy of neutralisation prac?
Use a lid: to cover the system and replicate a closed system, reducing the amount of heat lost.
Use of a stirrer: allows for the solution to mix and distribute the heat within the system.
Using a thicker cup or double cupping: can better insulate the system as ΔT of the solution can be lower than expected due to poor insulation of the calorimeter