Module 22: Eating disorders Flashcards

(75 cards)

1
Q

Which eating disorder has the highest mortality rate among all mental illnesses?

A

Anorexia Nervosa (AN) has the highest mortality rate of any mental illness.

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2
Q

What is the estimated mortality rate for Anorexia Nervosa per 1000 person-years?

A

The mortality rate for Anorexia Nervosa is estimated to be 5.39 per 1000 person-years.

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3
Q

How does the mortality rate of anorexic patients compare to schizophrenic patients and the general young female population?

A

The mortality rate of anorexic patients is twice as high as the rate in schizophrenic patients and 12 times higher than the mortality rate of the young female population.

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4
Q

What percentage of patients with anorexia or bulimia are male, and what percentage of binge eating disorder patients are male?

A

Approximately 5-15% of patients with anorexia or bulimia are male, and up to 40% of patients with binge eating disorder are male.

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5
Q

What are the three core clinical features (DSM-5 criteria) of Anorexia Nervosa?

A

The three DSM-5 criteria for Anorexia Nervosa are: 1) Persistent restriction of food intake leading to a significantly low body weight; 2) An intense fear of gaining weight or becoming fat, or persistent behavior that interferes with weight gain; and 3) A distorted body image, undue influence of body shape/weight on self-evaluation, or persistent lack of recognition of the seriousness of current low body weight.

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6
Q

What is the estimated heritability of Anorexia Nervosa?

A

Anorexia Nervosa has an estimated heritability of 58%.

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7
Q

What are some common food-related rituals seen in patients with Anorexia Nervosa?

A

Patients may severely restrict food types (e.g., low-calorie or specific food groups), cut food into small pieces, not allow different foods on their plate to touch, overuse condiments, or refuse to eat in public.

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8
Q

What is a common general symptom of Anorexia Nervosa related to patient insight?

A

Anorexic patients commonly have limited insight into their condition and are reluctant to get treatment and gain weight.

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9
Q

What is the most common comorbid psychiatric illness seen in Anorexia Nervosa patients?

A

The most common comorbid psychiatric illness in Anorexia Nervosa patients is Major Depressive Disorder.

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10
Q

What percentage of adolescent Anorexia Nervosa patients meet criteria for at least one comorbid psychiatric illness?

A

About 50% of adolescent patients with Anorexia Nervosa meet criteria for at least one comorbid psychiatric illness.

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11
Q

Do psychiatric comorbidities in Anorexia Nervosa typically resolve with weight gain?

A

Many comorbid mental disorders in AN emerge due to altered neurotransmitter metabolism or endocrine changes from caloric deprivation and tend to resolve as the patient gains weight.

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12
Q

What percentage of anorexic patients are estimated to have attempted suicide at least once in their lives?

A

Reviews estimate that 8-27% of anorexic patients have attempted suicide at least once in their lives.

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13
Q

What two factors increase the rates of suicide attempts in anorexic patients?

A

Higher rates of suicide attempts are seen in patients with substance abuse disorders or those who are victims of sexual abuse.

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14
Q

What percentage of deaths due to Anorexia Nervosa are accounted for by sudden cardiac death and suicide?

A

Sudden cardiac death and suicide account for 60% of the deaths due to Anorexia Nervosa.

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15
Q

What is a common cardiac complication in Anorexia Nervosa, and at what heart rate should a patient be hospitalized?

A

Most patients have bradycardia (resting heart rate < 60 bpm). Patients with a heart rate less than 40 bpm should be hospitalized for monitoring.

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16
Q

What gastrointestinal complication in Anorexia Nervosa leads to early satiety, nausea, and bloating?

A

Patients with anorexia have significantly slowed gastric emptying (gastroparesis).

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17
Q

What is Superior Mesenteric Artery Syndrome (SMAS) and how is it caused in Anorexia Nervosa patients?

A

SMAS is caused by extrinsic compression of the third portion of the duodenum by the superior mesenteric artery due to loss of a fatty tissue pad that normally maintains this space.

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18
Q

What is the treatment for SMAS in Anorexia Nervosa?

A

Treatment involves weight gain with a soft or liquid oral diet or enteral feeds to restore the fat pad.

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19
Q

What hematologic complications are commonly seen in Anorexia Nervosa, and what causes them?

A

Anemia (40%), leukopenia (30%), and thrombocytopenia (10%) are common. These cytopenias are due to marrow fat atrophy and replacement with mucopolysaccharide.

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20
Q

Are neutropenic Anorexia Nervosa patients more susceptible to infections?

A

Interestingly, neutropenic patients are not more susceptible to infections, but they don’t manifest a typical febrile response and inflammatory markers are suppressed, potentially delaying infection diagnosis.

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21
Q

Which complication of Anorexia Nervosa may leave irreversible damage even after recovery?

A

Osteoporosis is one of the few complications of anorexia that may leave irreversible damage even after recovery.

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22
Q

What is the main treatment for osteoporosis in Anorexia Nervosa?

A

The mainstay of treatment for osteoporosis is weight gain and resumption of menses.

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23
Q

What endocrine abnormality is common in both male and female Anorexia Nervosa patients, and what is its effect?

A

Both male and female patients are hypogonadal with low levels of FSH and LH, resulting in amenorrhea in most female patients and low testosterone in males.

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24
Q

What is a poor prognostic sign related to blood glucose in severe Anorexia Nervosa?

A

Hypoglycemia occurs as anorexia becomes more severe due to depleted hepatic glycogen stores and is a poor prognostic sign requiring close monitoring.

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25
Do brain atrophy changes in Anorexia Nervosa patients improve with weight gain?
Yes, brain atrophy changes due to malnutrition improve with weight gain, but neurocognitive function may be permanently affected.
26
What dermatologic complication of Anorexia Nervosa involves fine, downy hair growth?
Lanugo hair growth on the spine and sides of the face is a dermatologic complication.
27
What is lagophthalmos and how is it treated in Anorexia Nervosa patients?
Lagophthalmos is a condition where the eyelids do not fully close during sleep, leading to corneal irritation. Treatment includes applying a sterile lubricant and taping the eyes shut at night.
28
What factors increase the likelihood of a poor outcome in Anorexia Nervosa?
Later age at onset, longer disease course, lower body weight, and psychiatric comorbidities increase the chances of a poor outcome.
29
What are the two key elements in the DSM-5 definition of a binge eating episode for Bulimia Nervosa?
A binge eating episode is defined as eating an unusually large amount of food in a discrete period of time (e.g., 2 hours), and a feeling of lack of control over eating during the episode.
30
What is the objective amount of food typically consumed during a binge eating episode in Bulimia Nervosa?
Objectively, a binge is equal to at least 2 meals or about 2000 kcal.
31
What is the required frequency and duration for binge eating and inappropriate compensatory behaviors to meet DSM-5 criteria for Bulimia Nervosa?
Binge eating and inappropriate behaviors must occur, on average, at least once a week for 3 months.
32
What is the lifetime prevalence of Bulimia Nervosa in women and men in the US?
The lifetime prevalence in women is 1.5% and in men is 0.5%.
33
What is the median age of onset for Bulimia Nervosa?
The median age of onset for Bulimia Nervosa is 18 years old.
34
What percentage of purging behaviors in Bulimia Nervosa involve self-induced vomiting or abuse of stimulant laxatives?
90% of purging behaviors found in bulimia are self-induced vomiting or abuse of stimulant laxatives.
35
What is the sequence of behaviors in the 'Restriction model' of Bulimia Nervosa?
The Restriction model's sequence of behavior is caloric restriction, binge eating, then self-induced vomiting.
36
What is a key characteristic of body weight in Bulimia Nervosa patients compared to Anorexia Nervosa?
Body weight in Bulimia Nervosa patients is usually within or above the normal range.
37
What is the suicide rate in Bulimia Nervosa patients compared to the general population?
The rate of suicide in Bulimia Nervosa patients is 7 times greater than in the general population.
38
What percentage of Bulimia Nervosa patients have at least one mental disorder, and what percentage have three or more?
95% of patients with bulimia suffer from at least one mental disorder, and 64% have three or more comorbid disorders.
39
Which comorbid psychiatric disorder often precedes the onset of Bulimia Nervosa?
Anxiety usually precedes bulimia, whereas depression or substance abuse typically follow.
40
What is considered the most common comorbid personality disorder and a poor prognostic indicator in Bulimia Nervosa?
Borderline Personality Disorder is the most common comorbid personality disorder and a poor prognostic indicator.
41
What are the two most common electrolyte abnormalities seen due to self-induced vomiting in Bulimia Nervosa?
The most common electrolyte abnormalities are metabolic alkalosis and hypokalemia.
42
What is 'pseudo-Barrett's syndrome' in Bulimia Nervosa?
Pseudo-Barrett's syndrome refers to the metabolic alkalosis and hypokalemia resulting from the loss of acid and potassium in vomitus and increased aldosterone secretion in a volume-depleted state to maintain blood pressure.
43
What specific dental complication is associated with repeated exposure to stomach acid from vomiting in Bulimia Nervosa?
Perimolysis, the erosion of teeth due to repeated exposure to stomach acid, is a local adverse effect.
44
When does bilateral parotid gland enlargement (sialadenosis) typically develop in Bulimia Nervosa patients who cease chronic self-induced vomiting?
Bilateral parotid gland enlargement commonly develops 3-4 days after cessation of chronic self-induced vomiting.
45
Why is syrup of ipecac abuse more dangerous than other methods of self-induced vomiting?
The alkaloid emetine in ipecac is a direct cardiac toxin, and its toxicity is cumulative, potentially leading to irreversible cardiomyopathy and severe congestive heart failure.
46
What is 'cathartic colon syndrome' and what is its consequence?
Cathartic colon syndrome is a major complication of chronic laxative abuse where the colon becomes an inert tube incapable of propagating feces, leading to severe constipation that may require a colectomy.
47
What is the primary characteristic of Avoidant/Restrictive Food Intake Disorder (ARFID)?
ARFID involves avoiding or restricting food intake, which leads to a persistent failure to meet nutritional or energy needs.
48
What distinguishes ARFID from Anorexia Nervosa or Bulimia Nervosa regarding body image?
In ARFID, the disturbance does not involve a distorted body weight or shape.
49
What is the average BMI of patients with Avoidant/Restrictive Food Intake Disorder?
Patients with ARFID are typically underweight, with an average BMI of 16.
50
What is the definition of a binge eating episode for Binge Eating Disorder (BED)?
A binge eating episode for BED is defined as consuming an amount of food in a discrete period of time (2 hours) that is definitely larger than what most people would eat, with a feeling of lack of control over eating.
51
What is the mean lifetime duration of Binge Eating Disorder compared to Bulimia Nervosa and Anorexia Nervosa?
The mean lifetime duration of BED is 14 years, compared to 6 years for bulimia and anorexia.
52
What is the key diagnostic criterion for Pica?
Pica requires the repeated eating of nonfood substances that are not nutritional for at least one month.
53
What is the key diagnostic criterion for Rumination Disorder?
Rumination disorder is characterized by the repeated regurgitation of food, which may be rechewed, reswallowed, or spit out, at least once a month.
54
What is one example of an 'Other Specified Feeding or Eating Disorder'?
Atypical Anorexia Nervosa, which presents with all criteria for AN except the patient's BMI is less than 18.5, is an example. Other examples include Bulimia Nervosa of low frequency/limited duration, Binge Eating Disorder of low frequency/limited duration, Purging Disorder, and Night Eating Syndrome.
55
What two qualities are important when assessing patients with suspected eating disorders?
It is important to be direct but empathetic, as individuals struggling with these conditions are often ashamed.
56
What common physical symptoms might clue a clinician into covert eating disorders?
Common symptoms include dry eyes, altered hearing, abdominal discomfort, focal pain, and abnormal liver or blood tests.
57
What is the SCOFF questionnaire used for, and what indicates a high sensitivity and specificity for an eating disorder diagnosis?
SCOFF is a five-item self-report measure that screens for eating disorders. A 'yes' to two or more questions (Sick, Control, One stone, Fat, Food dominates) is associated with high sensitivity and specificity.
58
What is considered a clinically significant response to treatment for bingeing and purging behaviors?
Many authorities regard a 50-75% reduction in the frequency of bingeing and purging as a clinically significant response.
59
What is the recommended macronutrient distribution for patients recovering from malnutrition, specifically regarding fat intake?
Macronutrient distribution should be altered to include a higher fat percentage of calories, up to as high as 40%. It is important that anorexia nervosa patients replenish lipid stores by eating lipid-rich foods, as neuronal walls and wiring between brain regions are highly dependent on lipid function.
60
What caloric intake might be necessary to support nutritional recovery and weight gain in patients with eating disorders?
Most patients will eventually require 2500-3500 calories or more per day.
61
What is the definition of Refeeding Syndrome and how can it be prevented?
Refeeding syndrome is a multisystem disorder resulting from fluid and electrolyte shifts during nutritional rehabilitation. It can be prevented by avoiding rapid increases in daily caloric intake and close monitoring.
62
What is the general effectiveness of psychiatric medications in treating patients with Anorexia Nervosa?
The general effectiveness of psychiatric medications in treating patients with Anorexia Nervosa is limited and often not sufficient alone.
63
What is the general effectiveness of psychiatric medications in treating patients with Anorexia Nervosa?
There is little evidence that psychiatric medications are efficacious in treating patients with Anorexia Nervosa.
64
Which class of medication is approved for patients with Bulimia Nervosa, and what is its mechanism of action in this context?
SSRIs are approved for patients with bulimia. Their mechanism is related to the effects of the medication on satiety, not on mood, thus reducing binge eating.
65
Which medication is contraindicated in bulimic patients?
Bupropion, a norepinephrine-dopamine reuptake inhibitor, is contraindicated in bulimic patients.
66
What is Appetite-Focused Dialectical Behavior Therapy (DBT-AF)?
DBT-AF is a modified version of Dialectical Behavior Therapy (DBT) that integrates Appetite Awareness Training (AAT) and DBT strategies for the treatment of bulimia nervosa.
67
What are the primary objectives of Appetite Awareness Training (AAT)?
AAT aims to teach individuals to use internal appetite signals to guide food intake, distinguish between eating urges driven by physical hunger versus negative emotions, and to develop a more natural pattern of eating.
68
What specific modification did DBT-AF make to the DBT Diary Card?
The DBT Diary Card was modified to include appetite monitoring.
69
What two additional eating disorder skills were taught in DBT-AF to target dietary restriction?
The two additional skills were appetite awareness (avoid getting too hungry) and antideprivation eating (choosing to eat treats to prevent feelings of deprivation).
70
How acceptable was appetite monitoring compared to food monitoring in the DBT-AF study?
Participants rated appetite monitoring as more helpful than their past experiences with food monitoring, and none indicated a preference for food monitoring.
71
What was a key finding regarding anxiety and caloric intake in the Anorexia Nervosa Exposure and Response Prevention (AN-EXRP) pilot study?
Change (decrease) in anxiety over the course of AN-EXRP was significantly associated with increased caloric intake in the post-treatment laboratory meal.
72
What is the rationale behind using Exposure and Response Prevention (EXRP) for Anorexia Nervosa (AN-EXRP)?
AN-EXRP is based on the idea that AN involves similarities to anxiety disorders and OCD, with fears related to food, avoidance behaviors, and ritualized behaviors to manage these fears, suggesting anxiety is a useful treatment target.
73
How did AN-EXRP therapists address feared eating situations in sessions?
Sessions included an exposure to a feared eating situation, starting low on the patient's individualized hierarchy and progressively moving up the hierarchy.
74
What were the three main modules taught in DBT-AF treatment?
The three modules taught were 1) appetite awareness and mindfulness, 2) distress tolerance, and 3) emotion regulation.
75
What is 'culinary therapy' and what aspects of eating disorders does it address?
Culinary therapy is the process of working with food in a therapeutic environment, incorporating exposure and skills-based therapy. It addresses behaviors like chronic dieting, eliminating food items/groups, obsessive calorie counting, difficulty eating socially, and making food decisions.