Module 7 Flashcards

(30 cards)

1
Q

What is the planetary health diet?

A

A global dietary pattern created by the EAT Lancent commission to promote human health while protecting environmental sustainability

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2
Q

What two goals does a planetary health diet balance

A

Human health and planetary/environmental sustainability

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3
Q

Why was the planetary health diet created?

A

To help feed nearly 10,000,000 people by 2050 without exceeding planetary limits

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4
Q

What foods does the planetary health target emphasize most?

A

Plant based foods with limited animal products and minimal ultra processed foods

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5
Q

What should half of a planetary health plate consist of and what makes up the other half

A

Half of it should be fruits and vegetables and the other half should be plant based proteins (legumes, whole grains), healthy oils, and small amounts of animal products

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6
Q

Why are animal foods limited in the planetary health diet?

A

To reduce environmental impact while still supporting nutritional needs

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7
Q

What is a carnivore diet and what is an omnivore?

A

Carnivore: diet that includes animal flesh

Omnivore: someone who eats both plants and animal flesh, may eat eggs and dairy

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8
Q

What defines a plant based diet and why does plant based diet mean vegan?

A

It’s a diet where plants are the foundation the animal products may still be included

Not considered vegan because many plant-based diets allows some animal flesh eggs, or dairy

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9
Q

What characterizes Mediterranean diet?

A

Mostly plants, fish, olive oil, Limited, red meat and a few sweets

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10
Q

What is pescatarian diet?

A

Plant-based diet that includes fish/seafood may include eggs and dairy, but no meat or poultry

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11
Q

What is a semi-vegetarian diet?

A

Mostly plant-based foods with occasional meat consumption

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12
Q

What is a flexitarian diet?

A

Primarily vegetarian but flexible with moderate intake of animal products

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13
Q

What do all vegetarian diets avoid?

A

Animal flesh

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14
Q

What is a vegan diet?

A

Includes only plants, no meat, fish, eggs, or dairy

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15
Q

What is an ovo-vegetarian diet

A

Plants and eggs, but no meat poultry fish or dairy

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16
Q

What is a lactovegetarian diet?

A

Plants and dairy, but no meat, poultry, fish or eggs

17
Q

What is a lactose ovo vegetarian diet?

A

Plants, eggs, and dairy, but no meat to poultry or fish

18
Q

Why have plant based diets existed for thousands of years?

A

For spiritual, ethical, cultural, and health reasons

19
Q

Why do Buddhist in China and India follow lactovegetarian diets and how do Hindus promote vegetarianism?

A

Buddhists: practice metta (compassion, and spiritual development)

Hindus: ahimsa (no violence toward living beings)

20
Q

Why did ancient Greek philosophers promote plant based diets?

A

For health benefits and kindness toward animals

21
Q

Why do orthodox Christians in Europe and Ethiopia eat plant based during fasting

A

For spiritual discipline and religious practice

22
Q

What is unique about traditional Asian vegetarian diet?

A

They include Platt based meat alternatives, invented long before modern vegan products

23
Q

What is seitan, tofu?, tempeh made from.

A

Seitan: wheat gluten with a chewy meat like texture

Tofu: Soy milk curds

Tempeh: fermented soy beans with a firm texture and high nutrient content

24
Q

Why is dairy uncommon in traditional yeast at Southeast Asia diets and where does their protein mainly come from instead of dairy?

A

Limited dairy farming and high rates of lactose intolerance, so protein mainly comes from soy based foods like tofu & tempeh

25
Why do many south Asians follow lactovegetarian diet and how do Sikhs practice vegetarianism?
Religious beliefs, and emphasizing non-violence and compassion Sikhs practice it often in religious settings, like the Guwara community kitchen
26
Why are more Canadians choosing plant-based foods today and what are sign signs of a plant based shift in Canada?
Health, environmental and ethical concerns, not religion More vegan restaurants increased plant based food, sales and reduced meat consumption
27
Who is most likely to be vegetarian in Canada?
Younger individuals, females, and those from higher socioeconomic status
28
What defines a healthy plant based diet and an unhealthy one
Healthy: whole minimally processed foods with diversity and adequate nutrients Unhealthy: heavy reliance on ultra processed foods with low nutrient diversity
29
What environmental issues does the planetary health diet address?
Climate change, biodiversity loss, deforestation, freshwater use, and fertilizer pollution
30
What are some ways you can shift to plant-based eating?
1. Meatless Mondays: eating vegetarian one day per week. 2. Eating smaller portions, plant-based meals at breakfast/lunch and vegetarian alternatives. 3. Using plant based substitutes for meat dishes, like veggie burgers, bean tacos, vegetarian lasagna.