A(n) ____ is a substance in food that provides energy or material for growth, maintenance, or repair.
Nutrient
____ are nutrients, such as a protein, that are required in large quantities; ____ are nutrients, such as most vitamins, which are required in very small quantities.
Macronutrients;
Micronutrients.
Nutritional science is still young, and new ____, as well as new information about old ____, is reported frequently.
Nutrients;
Nutrients.
The ____ is the average daily nutrient intake meeting the needs of half the healthy individuals in a given life stage and gender group (but insufficient for the other half).
Estimated average requirement (EAR).