pre release Flashcards

(20 cards)

1
Q

give 3 reasons the confectionary market is likely to be oligopolistic

A
  1. dominated by large firms - mars, mondelez
  2. high brand loyalty + significant advertising
  3. significant barriers to entry - e.o.s, brand recognition
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

give reasons why the ped in the market varies

A
  1. inelastic with addictiveness - chocolate, sugar
  2. elastic with high substitutes
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

how do rising cocoa prices impact firms?

A
  1. rising costs of production = squeezed profit margins
  2. brand loyalty may reduce loss of revenue
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Why is the confectionery industry vulnerable to supply shocks?

A
  1. reliance on cocoa from limited regions - west africa
  2. climate change - reduced yields

vertical integration + diversification reduces risk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How do large confectionery firms benefit from economies of scale?

A
  1. bulk buying cocoa
  2. global marketing campaigns
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

whys is branding crucial?

A
  1. confectionary is a low differentiation product
  2. branding creates perceived value

innovation e.g vegan chocolate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

How do health concerns impact demand?

A

rising awareness of demand - reduces demand

firms can adapt - low sugar, dark chocolate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

give 2 examples of government policies which can be used

A
  1. sugar taxes
  2. advertising restrictions

may encourage innovation, although, demand may be inelastic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

give 2 risks of international demand

A
  1. cultural differences - uncertain demand
  2. exchange rate risk
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

why is innovation important?

A
  1. keep brand relevant
  2. respond to consumer trends (vegan, low sugar)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

give 2 responses of firms to rising inflation

A
  1. shrinkflation - reduce size of products
  2. raise prices (strong brands)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what is the value of the uk confectionary market?

A

£16-17 billion

despite inflation demand hs remained stable - inelastic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what is the value of the biscuit market in the uk?

A

£3 billion

more likely to be bought daily than confectionary

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

what has been growing faster value sales or volume sales?

A

value sales

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

what % of the confectionary markets value sales does chocolate account for in the uk?

A

50%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

what is trading up?

A

buyer fewer items but more premium ones

17
Q

what is a growing competitor in the uk with rising inflation?

A

own brand products

18
Q

by how much is the confectionary market growing annually?

19
Q

give 3 limitations to growth of the uks confectionary market

A
  1. intense competition
  2. health concerns
  3. large supermarket power
20
Q

how much was the global confectionary market worth in 2024?