PROTEINS Flashcards

(20 cards)

1
Q

causes
disruption of the peptide
bonds causing liberation of
free amino acids

A

Protein Hydrolysis

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2
Q

carried out in the
presence of strong acids,
strong bases, and enzymes
(proteases).

A

Protein Hydrolysis

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3
Q

strong acids,
strong bases, and enzymes

A

proteases

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4
Q

Hydrolysis can be….

A

complete or
partial

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5
Q

causes disruption (unfolding) of a protein’s three – dimensional
structure due to the breakdown of the non-covalent interaction.

A

Denaturation

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6
Q

causes loss of biological activity

A

Denaturation

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7
Q
  • Denaturation can be…
A

reversible or irreversible

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8
Q

term protein is derived from the Greek word

A

proteios

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9
Q

proteios means?

A

“of first importance.”

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10
Q

most important bioorganic molecule

A

PROTEINS

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11
Q

the protein occupies about how many of the total cell’s mass?

A

15% of total cell’s mass

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12
Q

What Makes Proteins Proteins?

A
  • Proteins are naturally occurring
    unbranched polymers of amino
    acids connected together by
    peptide bonds.
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13
Q

naturally occurring
unbranched polymers of amino
acids connected together by
peptide bonds.

A

PROTEINS

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14
Q

Proteins are naturally occurring
unbranched polymers of amino
acids connected together by

A

PEPTIDE BONDS

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15
Q

GIVE ONE FUNCTION OF A PROTEIN

A
  • Structure
  • Catalysis
  • Movement
  • Transport
  • Hormones
  • Protection
  • Storage
  • Regulation
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16
Q

MORE HORMONES ARE

17
Q

WHAT ARE THE 2 CLAASSFICIATION OF PROTEIN?

A
  1. FIBROUS PROTEINS
  2. GLOBULAR PROTEIN
18
Q

– insoluble
in water and are used mainly
for structural purposes.

A

FIBROUS PROTEINS

19
Q

more or
less soluble in water and are
used mainly for nonstructural purposes.

A

Globular proteins