Quartet レソン５読み物１の単語 Flashcards by Natalie Black

Q

sushi-go-round

A

回転寿司（かいてんずし）

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Q

introduction

A

入門（にゅうもん）

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Q

expensive; high class

A

高級な（こうきゅう）

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Q

to change (something)

A

変える（かえる）

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Q

ingredient (for sushi)

A

ネタ

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Q

fresh

A

新鮮な（しんせん）

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Q

signboard

A

看板（かんばん）

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Q

unintentionally; automatically

A

つい

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Q

to turn around; to go around

A

（〜が）回る（まわる）

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Q

belt conveyor

A

ベルトコンベア

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Q

to come into view

A

（〜が）目に入る（めにはいる）

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Q

continuously; one after another

A

次々と（つぎつぎ）

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Q

abundant

A

豊富な（ほうふ）

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Q

limited; ~ only

A

〜限定（げんてい）

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Q

Western style

A

洋風（ようふう）

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Q

different; unusual

A

変わった（かわった）

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Q

except ~

A

〜以外（いがい）

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Q

side menu

A

サイドメニュー

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Q

to increase

A

（〜が）増える（ふえる）

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Q

usually; normally

A

通常（つうじょう）

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Q

every ~

A

〜ごとに

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Q

period of time (in a day)

A

時間帯（じかんたい）

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Q

to put

A

置く（おく）

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Q

line; queue

A

行列（ぎょうれつ）

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number of people

人数（にんずう）

touchscreen

タッチパネル

to enter

入力（する）（にゅうりょく）

counter seat

カウンター席（せき）

booth

ボックス席（せき）

to become available; to become vacant

（〜が）空く（あく）

in order

順番に（じゅんばんに）

to call (someone's name); to summon

呼ぶ（よぶ）

Japanese teacup

湯のみ（ゆのみ）

powder

粉末（ふんまつ）

tea bag

ティーバッグ

nozzle; faucet

ノズル

to be attached to; to be connected to

（〜に）付く（つく）

hot water

（お）湯（ゆ）

to pour; to fill one's cup

注ぐ（そそぐ）

to push

押す（おす）

soy sauce

しょうゆ

wasabi

わさび

palate cleanser

お口直し（くちなおし）

pickled ginger

ガリ

pickles

酢漬け（すづけ）

ginger

しょうが

convenient

便利な（べんり）

screen

画面（がめん）

hand-pressed sushi

にぎり

sushi roll

巻物（まきもの）

recommendation

おすすめ

detailed

詳しい（くわしい）

to show; to display

表示（する）（ひょうじ）

to repeat

繰り返す（くりかえす）

after a little while

しばらくすると

ordered thing

注文品（ちゅうもんひん）

to be put on

（〜に）のる

to flow

流れる（ながれる）

to come down (revolving conveyor belt carries plates of sushi to)

（寿司が）流れてくる（ながれてくる）

to be somewhat different

一味違う（ひとあじちがう）

the home; the best place

本場（ほんば）