What is rapid sequence induction?
Technique used to prevent regurgitation of gastric contents during induction of anaesthesia, aiming to prevent aspiration of gastric contents.
Who is at risk of aspiration?
How can the risk of aspiration be reduced?
What are the fasting guidelines for liquids?
Encourage drinking of clear liquids up until two hours before anaesthesia
What are the fasting guidelines for food?
No solid food or milk at least six hours before anaesthesia
What are the requirements for RSI?
What is the primary goal of RSI?
Insert an ETT and protect the patient from aspiration, even before testing ventilation is possible
What are the chain of events?
Procedure explained to parent >
Ensure there are adequate personnel >
Switch on suction, put below pillow >
Pre-oxygenate patient with 100% oxygen for 3-5 minutes >
Check position of cricoid >
Apply 10 Newtons (N) of pressure to cricoid cartilage >
Intravenous induction agent administered >
Anaesthetist should announce clearly “CRICOID ON” >
Apply 30N of pressure to cricoic cartilage and MAINTAIN this >
Intravenous muscle relaxant administered >
Visualise fasciculations >
Patient intubated >
ETT cuff inflated immediately by anaesthetic practitioner >
ETT position checked
How do you check ETT position?
What are the chain of events once patient is intubated?
What drugs are used in RSI?
Why has there been a move away from suxamethonium?
High incidence of adverse events such as potentially fatal hyperkalaemia
What is cricoid pressure?
Compression of the oesophagus between cricoid cartilage and the vertebrae of the spine
Negatives of cricoid pressure?
When may you need to lessen or remove cricoid pressure?
Failed or difficult Intubation
What are contraindications of cricoid pressure?
What are the signs and symptoms of aspiration?
How do you manage aspiration?