Soups

Question 1

French Onion Soup
Starting at 10

Answer 1

7oz cup/10oz bowl
Carmelized onions
House made grana croutons
Mozzarella
Jarlsberg cheese

Question 2

New England Clam Chowder
Starting at 10

Answer 2

7oz cup/10oz bowl
Cream based
Contains bacon
Littleneck and quahog clams
Oyster crackers

Question 3

Lobster Bisque
Starting at 15

Answer 3

6oz cup/8oz bowl
Cream
lobster stock
1 1/2oz Chunks of Lobster meat
Dry sack sherry served tableside