1
Q
Fried Green Tomatoes
A
- Stone ground Grits
- Tomato jam
- Scallions
2
Q
Guac & Pico
A
- house made tortilla chips
* pico has small amount of sour cream (dairy allergy)
3
Q
Pack’s Wings
A
- 8 total, 1/2 flat & drums
- Can be served naked (without breading)
- served with Blue cheese and celery
- Buffalo, mustard BBQ, honey BBQ, honey sriracha, tiger, sweet-spicy chili
4
Q
Fried Pickle Chip Basket
A
Served with lemon garlic Aioli sauce
5
Q
Potatas Bravas
A
- Cubed, fried potatoes
- red pepper
- Sriracha mayo
- scallions
6
Q
Broccoli Tots
A
- Broccoli
- Cheddar/Jack cheese blend
- Ranch
7
Q
Alehouse Nachos
A
- House tortilla chips
- black beans
- cheddar/jack cheese blend
- jalapeños
- scallions
- pico/guac/sour cream
8
Q
Soups
A
-New England Clam Chowder
-Daily:
M/T- Chicken Noodle
W/R-
Fri-French Onion
S/S-Broccoli Cheddar
9
Q
WF Spinach Artichoke Dip
A
- Cream cheese base
- Pita Points
10
Q
WF Cheesy Bread
A
- pizza dough
- mozzarella
- Parmesan
- basil, oregano, garlic
- marinara
11
Q
WF Pimento Dip
A
-served with pita points
12
Q
WF Bruschetta
A
- Toasted baguette
- fresh mozzarella
- grape tomatoes
- balsamic reduction
Food Menu
flashcards
Decks in class (8)
# Cards
