Steaks and Chops

Question 1

Served with?

Answer 1

a cup of soup or salad and your choice of two sides

Question 2

Tuscan-Grilled Sirloin (oz)

Answer 2

7oz or 10oz

Question 3

Tuscan-Grilled Ribeye (oz)

Answer 3

16oz

Question 4

Tuscan-Grilled Porkchop

Answer 4

one or two chops

Question 5

Toppings (4)

Answer 5

-spicy sicilian butter

-marsala sauce (mushrooms and our lombardo marsala wine sauce)

-ardente topping (tomatoes, garlic, basil, and melted gorgonzola cheese)

-bryan topping (goat cheese, sun dried tomatoes, basil, and lemon butter sauce)