Boyles law
Pressure and volume have an inverse relationship
Dalton’s law
total pressure (Add all the partial pressures to get total pressure)
Henry’s law
gases will enter a solution (usually water) relative to their partial pressure. (Eg. if O2 is in the air at .3 mmHg, it will enter water at .3 mmHg).
Fick’s law
increase surface area = increased diffusion, increased membrane thickness = decreased diffusion
Air pathway
Trachea, bronchi, lobar bronchi, bronchiolis, alveolar duct, alveoli
Cephalic digestion phase
salivation, looking at food, activated by parasympathetic nervous system. (Think of a cephalopod’s big ass head)
Gastric digestion phase
when food is in the stomach region, know of the food pathway
intestinal digestion phase
when food is in the intestinal region
intestinal I cells
Intestinal S cells
Intestinal K cells
where is Bile produced and stored
Produced in liver, stored in gallblatter
what are the filters within the kidneys called?
nephrons
Afferent vs Efferent
Afferent = in, Efferent = out
blood filtration process
glottis
The opening of the trachea, vocal area
epiglottis
Flap over trachea that prevents foreign objects like food from entering
Food pathway process
When food hits the stomach it:
- Food hits the stretch receptors
- Stretch receptors activates the gastrin
- Gastrin receptors on parietal activates HCL (Acetylcholine from the parasympathetic nervous system also activates parietal HCl, mostly during cephalic phase)
- Gastrin activates pepsinogen as well
- HCL activates the goblet cells to release mucus