non-verbal percentage
93%
sensory forms
visual (40%), auditory (40%), kinaesthetic (20%)
searching their needs SPNCMF
the inquiring question
select the products to be shown
never show one, max. 3
list of reasons adapted to the customer
how to deal with customers making objections (4)
sandwich technique
give the price priced by a characteristic and followed by an advantage the is appropriate to the customer’s needs
division technique
divide the price by an element (time, quantity, or other) minimizing the purchase price and making it more attractive
alternative technique
relativization technique
confidence technique