unit 16 Flashcards by Lim Ting Xuan

Q

food

A

makanan

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Q

drinks

A

minuman

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Q

breakfast

A

sarapan

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Q

lunch

A

makan tengah hari

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Q

dinner

A

makan malam

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Q

waiter

A

pelayan

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Q

menu

A

menu

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Q

order

A

pesan

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Q

serve

A

hidang

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Q

take away

A

bungkus

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Q

stall

A

gerai

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Q

put

A

letak

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Q

less

A

kurang

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Q

reduce

A

kurangkan

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Q

thirsty

A

haus/dahaga

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Q

cook/chef

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A

tukang masak

Q

hungry

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A

lapar

Q

full

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A

kenyang

Q

plate

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A

pinggan

Q

cup

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A

cawan

Q

delicious

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A

sedap

Q

sweet

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A

manis

Q

bitter

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A

pahit

Q

sour

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A

masam

salty

masin

bland

tawar

hot

panas

cold

sejuk

spicy

pedas

crispy

garing