Caper
Pickled flower buds
Tempura style
Battered and deep fried
Bearnaise sauce
Butter in a egg yolk, white wine vinegar and herbs
Oscar style
Topped with asparagus, crab cakes, and bearnaise sauce
Old bay seasoning
Herbs and spices
Remoulade sauce
Mayo based similar to tartar sauce but more yellowish, often flavor d with curry
Prosciutto
Dry cured ham
Creole sauce
Tomato sauce, sautéed vegetables in butter and olive oil
Mediterranean sofrito
Sauce made with tomato and onion often garlic and herbs
Arugula
Green leafy vegetable