What is the anatomical point which seperates upper GI bleeds from lower GI?

What are the common causes of upper GI bleeds?
What are the rare causes of upper GI bleeds?
What are the causes of Haematemesis?
What is the presentation of upper GI bleeds?
What scoring system is used in suspected upper GI bleeds?
How does this scoring system help?
Why do you get a raise in urea in upper GI bleed?
What are the parameters measured in Glasgow-Blatchford score?
What is the Rockall score used for?
What parameters are used in the Rockall score?
How would you Mx upper GI bleeds?
What is the definitive tx for upper GI bleeds?
How would you assess a patient with acute upper GI bleed?
What is a Terlipressin?
What are the key facts to ascertain when taking a Hx of haematemesis?
*biphosphonates (osteoporosis medications) irritates oesophagus and cause gastric ulcer.
What Ix would you order for upper GI bleed?
How would you mx upper GI bleed in an acute setting?
*prioritise circulation
What are the indications for surgery with upper GI bleeds?