Whisk(e)y - Bourbon

Question 1

Region?

Answer 1

USA (Most are made in Kentucky but not required)

Question 2

Raw material?

Answer 2

51% Corn

Question 3

Distinct process?

Answer 3

New, charred, American white oak age

Question 4

Producers? Name from low end to high end.

Answer 4

Jim Beam, Maker’s Mark, Wild Turkey, Bulleit, Buffalo Trace, Woodford Reserve