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Gourmet Food flashcards

Food Packaging

This class was created by Brainscape user Fiona Kao. Visit their profile to learn more about the creator.

By: Fiona Kao
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Decks in this class (11)

Lecture 1: Intro
Define packaging,
What are possible functions of pa...,
What forms of packaging did egypt...
27  cards
Lecture 2: Functional Properties
What are the main requirements of...,
What are 3 main reasons for the d...,
Physical protection includes avoi...
25  cards
Lecture 3: Paper
Describe the composition of cellu...,
Cellulose is the main component o...,
Cellulose is difficult to process...
65  cards
Lecture 4: Glass
What is glass,
What is the major component of co...,
What are some major physical prop...
78  cards
Lecture 5: Metal
Describe the chemical rxn of iron...,
How does increasing c affect steel,
How does increasing mn affect steel
28  cards
Lecture 6: Plastics
Plastics consist of what,
Define polymer,
Define monomer
60  cards
Lecture 7: Lamination
What are 3 layers in lamination w...,
Define lamination,
What is the objective of lamination
33  cards
Lecture 8: Testing and QA
What does instron do,
What tests does instron do,
Describe tensile testing by instr...
20  cards
Lecture 9 : MAP
What is map,
How is map different than control...,
What are market demands for map
44  cards
Lecture 10: Nanotechnology
Nanostructures occurs _____ in ma...,
What is the size range of most fo...,
Most polysaccharides and lipids a...
66  cards
Lecture 11: Natural polymers
What are examples of natural poly...,
Describe the structure of cellulose,
Cellulose is difficult to process...
39  cards

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Food Packaging

  • Class purpose General learning

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