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Learn Foodborne Disease

Study Foodborne Disease using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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  • Y2 Public Health
    Y2 Public Health

    Y2 Public Health

    By: Sophie Robinson
    Disease control in animals, Human foodborne disease, Bacterial foodborne pathogens ...
    7
    Decks
    114
    Flashcards
    1
    Learner
  • Microbiology
    Microbiology

    Microbiology

    By: Judith Mckersie
    What is microbiology- Lecture 1, Microscopes and the biology of microbes- Lecture 2, Fungi- Lecture 3 ...
    29
    Decks
    1,061
    Flashcards
    1
    Learner
  • Micro-101
    Micro-101

    Micro-101

    By: tiphanie sparks
    Chap 24 - Antimicrobials, Chap 12 - Soilborne & Athropodborne Bact Diz, Chap 10 - Airborne Bacterial Diseases ...
    7
    Decks
    305
    Flashcards
    5
    Learners
  • PCM Exam 4
    PCM Exam 4

    PCM Exam 4

    By: Gopu Premrajan
    GIT, Oral Cavity and Esophagus Path 1, GI Infections 2, GI Infections 1 ...
    44
    Decks
    1,522
    Flashcards
    3
    Learners
  • DTMH Tropical Medicine Diploma CE Glasgow 2020
    DTMH Tropical Medicine Diploma CE Glasgow 2020

    DTMH Tropical Medicine Diploma CE Glasgow 2020

    By: Chris E
    Virus 1 (RNA): HIV/AIDS, Virus 2 (RNA): Arboviral Infections (Dengue, etc.), Virus 3 (RNA): VHF (non-arboviral) ...
    33
    Decks
    518
    Flashcards
    54
    Learners
  • PMVPH
    PMVPH

    PMVPH

    By: Rebecca Davies
    Milk and Dairy Production, Food borne risks by commondity and risk management, The Role of Wildlife in Zoonotic Outbreaks ...
    17
    Decks
    412
    Flashcards
    2
    Learners
  • Consumers
    Consumers

    Consumers

    By: Wildlife Izie
    HIV/AIDS, Osteoporosis, Rickets ...
    47
    Decks
    591
    Flashcards
    3
    Learners
  • Microbiology
    Microbiology

    Microbiology

    By: Ellie King
    Bacteria, Bacterial Growth, Protozoa ...
    19
    Decks
    320
    Flashcards
    1
    Learner
  • BIO 425: Microbiology
    BIO 425: Microbiology

    BIO 425: Microbiology

    By: Stephen McCartney
    Lecture 1: Introduction and History, Lecture 2: Microscopy, Lecture 3 Cell Biology ...
    22
    Decks
    723
    Flashcards
    3
    Learners
  • Public Health
    Public Health

    Public Health

    By: awesome possum
    Companion animal zoonoses, Vulnerable populations, Rabies ...
    15
    Decks
    411
    Flashcards
    3
    Learners
  • Senior - ID 2
    Senior - ID 2

    Senior - ID 2

    By: michael english
    7 - Mycotic Diseases, 8 - Diarrhea And Food Borne, 9 - Viral Hemorrhagic Fevers ...
    6
    Decks
    559
    Flashcards
    4
    Learners
  • NSG 320 - MED SURG
    NSG 320 - MED SURG

    NSG 320 - MED SURG

    By: Spencer Aldrich-Stone
    Topic 1, Anesthesia Types, Topic 2: Pre/Post-Op ...
    63
    Decks
    1,918
    Flashcards
    7
    Learners
  • Epidemiology
    Epidemiology

    Epidemiology

    By: Melissa D'Alessio
    History of Epi, Basic Epi, Food outbreak and foodborne illness ...
    13
    Decks
    339
    Flashcards
    2
    Learners
  • Microbiology-Jenn Edition
    Microbiology-Jenn Edition

    Microbiology-Jenn Edition

    By: Jennifer Newlon
    Sic questions 2, Module 6, Module 7 ...
    20
    Decks
    553
    Flashcards
    4
    Learners
  • Food Microbiology
    Food Microbiology

    Food Microbiology

    By: Rebecca Fuller
    Food Microbiology chpt 1, Gas Production chpt 2, Epidemiology of Foodborne Disease chpt 3 ...
    13
    Decks
    338
    Flashcards
    11
    Learners
  • Food Micro
    Food Micro

    Food Micro

    By: Lauren Greener
    Microorganisms and Spoilage, Microbial Testing Procedures, Food-borne Diseases
    3
    Decks
    172
    Flashcards
    5
    Learners
  • Core conditions - abdominal
    Core conditions - abdominal

    Core conditions - abdominal

    By: Kelly Earnshaw
    Gastro-oesophageal reflux disease (GORD), Peptic ulcer, Acute Gastro-Intestinal Bleed / Upper GI bleed ...
    31
    Decks
    390
    Flashcards
    1
    Learner
  • nutrition and digestion
    nutrition and digestion

    nutrition and digestion

    By: Freya Balcombe
    intro to upper GI tract W4, intro to lower GI tract W4, intro to pancreas and gallbladder W4 ...
    49
    Decks
    1,148
    Flashcards
    1
    Learner
  • Y3 Public health
    Y3 Public health

    Y3 Public health

    By: Sophie Robinson
    Welfare at slaughter, Construction & operation of meat plants and Pre-requisite programmes, Slaughter of red meat species ...
    19
    Decks
    455
    Flashcards
    2
    Learners
  • RUSVM Public Health and Epi
    RUSVM Public Health and Epi

    RUSVM Public Health and Epi

    By: Stephanye Quinn
    Intro to Veterinary Public Health, Veterinary Disaster Management, Risk Communication ...
    25
    Decks
    192
    Flashcards
    21
    Learners
  • 4th: Veterinary Public Health & Epidemiology
    4th: Veterinary Public Health & Epidemiology

    4th: Veterinary Public Health & Epidemiology

    By: Zee Daws
    Course Introduction, Disease Reservoirs & Transmission, Epidemic Curves & Determinants Of Disease ...
    32
    Decks
    137
    Flashcards
    6
    Learners
  • Gastroenterology
    Gastroenterology

    Gastroenterology

    By: Shelby W
    Introduction to GI, GI Radiology, GI Endoscopy ...
    20
    Decks
    310
    Flashcards
    2
    Learners
  • Principles of Pathology and Infectious Disease
    Principles of Pathology and Infectious Disease

    Principles of Pathology and Infectious Disease

    By: Rebecca Davies
    Pathology of the Lymphoreticular System, Fungal and Yeast Infections, Fungal Skin Diseases ...
    5
    Decks
    122
    Flashcards
    4
    Learners
  • Year 3 VEPH
    Year 3 VEPH

    Year 3 VEPH

    By: Patrick Enion
    Notifiable Diseases, Welfare At Slaughter, Construction and Operation of Meat Plants and Red Meat Slaughter ...
    15
    Decks
    239
    Flashcards
    2
    Learners
  • VPH
    VPH

    VPH

    By: Holly Ward
    L1:The animal–human–environment health interface, L25: OPOAO, L24: An overview of UK Meat Industry, carcase and meat quality ...
    32
    Decks
    1,444
    Flashcards
    7
    Learners
  • NAVLE (personal)
    NAVLE (personal)

    NAVLE (personal)

    By: Chelsie Price
    Avian Diseases, tick vectors, food borne diseases
    3
    Decks
    40
    Flashcards
    3
    Learners
  • Year 2 Veterinary Public HEalth
    Year 2 Veterinary Public HEalth

    Year 2 Veterinary Public HEalth

    By: Jess Carter
    Disease Control in animals to benefit PH, Human Food Poisoning, Small Animal Zoonosis ...
    6
    Decks
    176
    Flashcards
    1
    Learner
  • Food microbiology
    Food microbiology

    Food microbiology

    By: Annie Ljungh
    1. Intro-scope-background, 2. Microbial phylogeny, structure and function, 3. Microbial techniques methods ...
    10
    Decks
    224
    Flashcards
    4
    Learners
  • VET 414: Population Health
    VET 414: Population Health

    VET 414: Population Health

    By: Jessica Hodson
    Animal Welfare in Population Health, Food Safety & Animal Health, Population Health Outbreak Investigations ...
    17
    Decks
    314
    Flashcards
    1
    Learner
  • FNH 200
    FNH 200

    FNH 200

    By: Juliette Repole
    Food Science and the Canadian Food System, Chemical and Physical Properties of Food, Fat and Sugar Substitutes - Sensory Perception of Foods ...
    13
    Decks
    507
    Flashcards
    3
    Learners

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